Smeg SY4110 manual Using The Oven, Warnings and general advice, Cooling system

Instructions for the User

12.USING THE OVEN

Before using the oven, check that the display is showing the symbol.

The appliance becomes very hot during use. Oven gloves should always be worn.

12.1 Warnings and general advice

Before using the oven and the grill for the first time, pre-heat to maximum temperature long enough to burn any manufacturing oily residues which could give the food a bad smell.

After an interruption in the electricity supply, the display flashes at regular intervals, showing . For setting instructions, see point "14. ELECTRONIC PROGRAMMER".

Oven accessories which may come into contact with foods are made from materials compliant with the relevant regulations.

During cooking, do not cover the bottom of the oven with aluminium foil, and do not place pans or trays on it; this may damage the enamel coating. If you wish to use greaseproof paper, place it so that it will not interfere with the hot air circulation inside the oven.

To prevent any steam in the oven from creating problems, open the door in two stages: half open (5 cm approx.) for 4-5 seconds and then fully open. To access food, always leave the door open as short a time as possible to prevent the temperature in the oven from falling and ruining the food. When the door is opened the oven's internal ventilation cuts out automatically; it starts up again when the door is closed.

12.2 Cooling system

The cooling system enganges when the oven is being turned on. The fan causes a steady outflow of air that exits from the rear skirtboard and which may continue for a brief period of time even after the oven has been turned off.

12.3 Using the electric grill (auxiliary oven)

For short cooking procedures, such as final browning of cooked meat, select the static

grill function of the auxiliary oven and turn the thermostat knob to the

desired temperature setting. The grill element heats up the oven with a temperature indicatively ranging from a minimum of 50°C and a maximum of 245°C.

The cooking time of the auxiliary oven electric grill must not exceed 30 minutes.

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