| Contents |
|
1. PRECAUTIONS FOR USE | 4 | |
2. RECYCLING INSTRUCTIONS - OUR ENVIRONMENT POLICY | 5 | |
3. SAFETY PRECAUTIONS | 6 | |
4. INSTALLING THE APPLIANCE | 7 | |
4.1 Wall fixing | 7 | |
4.2 Electrical connection | 8 | |
4.3 Room ventilation | 9 | |
4.4 Combustion gas discharge | 9 | |
4.5 Connection to gas | 9 | |
5. ADAPTATION TO DIFFERENT TYPES OF GAS | 10 | |
5.1 Replacement of the cooking hob nozzles | 10 | |
5.3 Arrangement of the burners on the cooking hob | 11 | |
5.2 Burner and nozzle characteristics table | 11 | |
6. FINAL OPERATIONS | 12 | |
6.1 Regulation of the hob burner minimum level for natural gas | 12 | |
6.2 Regulation of the hob burner minimum level for LPG | 12 | |
6.3 Positioning and levelling the appliance | 12 | |
7. GETTING TO KNOW YOUR COOKER | 13 | |
8. BEFORE INSTALLATION | 13 | |
9. DESCRIPTION OF THE CONTROLS ON THE FRONT PANEL | 14 | |
10. USING THE COOKING HOB | 17 | |
10.1 | Lighting the hob burners | 17 |
10.2 | Practical hints for using the hob burners | 17 |
10.3 | Elecrtic plate | 17 |
10.4 | Pan diameters | 17 |
11. OVEN CAVITY | 18 | |
12. USING THE OVEN | 19 | |
12.1 | Warnings and general advice | 19 |
12.2 | Cooling system | 19 |
12.3 | Using the electric grill (auxiliary oven) | 19 |
12.4 | Using the grill (static and multifunction oven) | 20 |
12.5 | Attention | 20 |
12.6 | Storage compartment | 20 |
12.7 | Description of the selectable functions | 21 |
13. AVAILABLE ACCESSORIES | 22 | |
14. ELECTRONIC PROGRAMMER | 23 | |
14.1 | Setting the time | 23 |
14.2 | Semiautomatic cooking | 23 |
14.3 | Automatic cooking | 23 |
14.4 | End of cooking | 24 |
14.5 | Timer | 24 |
14.6 | Adjusting the buzzer volume | 24 |
14.7 | Stopping the buzzer | 24 |
14.8 | Deleting the data set | 24 |
14.9 | Modifying the data set | 24 |
15. CLEANING AND MAINTENANCE | 25 | |
15.1 | Cleaning stainless steel | 25 |
15.2 | Ordinary daily cleaning | 25 |
15.3 | Food stains or residues | 25 |
15.4 | Cleaning the oven | 25 |
15.5 | Cleaning the door glazing | 25 |
16. EXTRAORDINARY MAINTENANCE | 26 | |
16.1 | Changing the light bulb | 26 |
16.2 | Removing the door (auxiliary and static oven) | 26 |
16.3 | Removing the door (multifunction oven) | 27 |
16.4 | Removing the door seal | 27 |
INSTRUCTIONS FOR THE USER: these contain user advice, description of the commands and the correct procedures for cleaning and maintenance of the appliance.
INSTRUCTIONS FOR THE INSTALLER: these instructions are intended for the qualified technician who must perform the installation, put it into operation and test the appliance.
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