Mfg. Since 10/09

P R E P A R A T I O N

SB1363-64/SB1367-68

Preparation Overview

The purpose of the preparation section is to help you prepare your rotary table for operation. The list below outlines the basic process. Specific steps for each of these points will be covered in detail later in this section.

The typical preparation process is as follows:

1.Unpack the tool and inventory the contents.

2.Clean the tool and its components.

3.Install the rotary table on the mill table horizontally or vertically.

4.Align the rotary table with the mill spindle centerline.

Required for Setup

The items listed below are required to successfully set up and prepare this tool for operation.

•Safety glasses

•Cleaner/degreaser (see Page 6)

•Clamping hardware and tools

•Custom keys for horizontal installation (see Page 7) (Optional)

•Machinist's square

•Test indicator

•Edge finder (Optional)

Inventory

This item was carefully packaged to prevent damage during transport. If you discover any damage, please immediately call Customer Service at (360) 734-1540 for advice. You may need to file a freight claim, so save the containers and all packing materials for possible inspection by the carrier or its agent.

Description (Figure 2)

Qty

A.Rotary Table . . . . . . . . 1

B.Handwheel Handle. . . . . 1

A

B

Figure 2. Shipping inventory.

-5-

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Page 7
Image 7
Southbend 1368, SB Preparation Overview, Required for Setup, Inventory, Typical preparation process is as follows
Page 6 Page 8

1368, SB specifications

The Southbend 1368,SB is a versatile and robust commercial range designed for professional kitchens that demand high performance, reliability, and efficiency. This model is widely recognized for its solid construction and user-friendly features, making it a preferred choice among chefs and restaurant operators.

One of the standout features of the Southbend 1368,SB is its powerful burners. Equipped with six high-output burners, each producing 33,000 BTUs, this range delivers exceptional cooking power, allowing chefs to boil, sauté, and simmer with ease. The burners are designed with heavy-duty cast iron grates that not only provide durability but also ensure optimal heat distribution across the cooking surface, enhancing culinary results.

The range also includes a spacious oven with a capacity of 40,000 BTUs, which is perfect for baking, roasting, and broiling various dishes. The oven features a thermostat that allows for precise temperature control, ensuring that dishes are cooked to perfection every time. Additionally, the oven's interior is made from stainless steel, which offers excellent heat retention and is easy to clean.

Another notable characteristic of the Southbend 1368,SB is its construction. Built with a heavy-duty stainless steel exterior, this range is not only aesthetically pleasing but also resistant to corrosion and wear. The front, sides, and top are all designed for durability, making it suitable for high-traffic kitchen environments.

In terms of technological advancements, the Southbend 1368,SB is equipped with modular components that can be easily customized to meet specific cooking needs. This flexibility allows operators to configure the range for various cooking tasks, accommodating everything from grilling to frying.

Safety is also a significant consideration in the design of the Southbend 1368,SB. The range includes flame failure safety devices that automatically shut off the gas supply in case of a flame-out, providing peace of mind for operators during busy service times.

In summary, the Southbend 1368,SB is a powerful, versatile, and durable commercial range that brings together high-performance cooking capabilities and user-friendly features. With its robust burners, spacious oven, and heavy-duty construction, it is an ideal choice for any professional kitchen looking for reliability and efficiency in their cooking equipment.
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