Mfg. Since 10/09

M A I N T E N A N C E

SB1363-64/SB1367-68

Lubrication

The recommended schedule on the previous page for the lubrication tasks is based on light-to-medium usage. Keeping in mind that lubrication helps to protect the value and operation of the rotary table, these lubrication tasks may need to be performed more frequently than recommended, depending on usage.

Failure to follow reasonable lubrication practices as instructed in this manual could lead to premature failure of the rotary table components and will void the warranty.

Ball Oilers

There are two ball oilers (see Figure 14) that must be lubricated before daily use, or more often with heavy use.

Ball Oilers

Figure 14. Locations of the two ball

oilers.

Important: Use an oil can or gun that has a plastic or rubber tip. Metal tips can damage the ball and spring inside the oilers.

Clean away debris and grime from around the ball oilers, then depress the ball with the oil can tip to add oil until it is seen exiting between the parts. Clean away any excess lubricant, then rotate the table at least one full revolution to evenly disperse the lubricant.

Worm Gear & Shaft

To gain access to the worm gear and shaft for cleaning and lubrication, you need to remove the table from the cast iron housing.

Items NeededQty

Hex Wrench 3mm. . . . . . . . . . . . . . 1

Dead Blow Hammer. .

.

.

.

.

. 1

Stiff-Bristled Brush. .

.

.

.

.

. 1

Shop Rags

. As Needed

Mineral Spirits. . . .

. As Needed

MP Gear Grease. . . . As Needed

To remove the table and clean/ lubricate the worm gear and shaft:

1.Remove the table lock assemblies, as shown in Figure 15.

Figure 15. Table lock assemblies removed (Model SB1364 shown).

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Southbend 1368, SB owner manual Lubrication, Ball Oilers, Worm Gear & Shaft, Items NeededQty
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1368, SB specifications

The Southbend 1368,SB is a versatile and robust commercial range designed for professional kitchens that demand high performance, reliability, and efficiency. This model is widely recognized for its solid construction and user-friendly features, making it a preferred choice among chefs and restaurant operators.

One of the standout features of the Southbend 1368,SB is its powerful burners. Equipped with six high-output burners, each producing 33,000 BTUs, this range delivers exceptional cooking power, allowing chefs to boil, sauté, and simmer with ease. The burners are designed with heavy-duty cast iron grates that not only provide durability but also ensure optimal heat distribution across the cooking surface, enhancing culinary results.

The range also includes a spacious oven with a capacity of 40,000 BTUs, which is perfect for baking, roasting, and broiling various dishes. The oven features a thermostat that allows for precise temperature control, ensuring that dishes are cooked to perfection every time. Additionally, the oven's interior is made from stainless steel, which offers excellent heat retention and is easy to clean.

Another notable characteristic of the Southbend 1368,SB is its construction. Built with a heavy-duty stainless steel exterior, this range is not only aesthetically pleasing but also resistant to corrosion and wear. The front, sides, and top are all designed for durability, making it suitable for high-traffic kitchen environments.

In terms of technological advancements, the Southbend 1368,SB is equipped with modular components that can be easily customized to meet specific cooking needs. This flexibility allows operators to configure the range for various cooking tasks, accommodating everything from grilling to frying.

Safety is also a significant consideration in the design of the Southbend 1368,SB. The range includes flame failure safety devices that automatically shut off the gas supply in case of a flame-out, providing peace of mind for operators during busy service times.

In summary, the Southbend 1368,SB is a powerful, versatile, and durable commercial range that brings together high-performance cooking capabilities and user-friendly features. With its robust burners, spacious oven, and heavy-duty construction, it is an ideal choice for any professional kitchen looking for reliability and efficiency in their cooking equipment.
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