Recipes continued

Roast Chicken with Stuffing

Serves 4

1.6kg whole fresh chicken

 

sea salt

 

freshly ground black pepper

 

Stuffing

 

1 onion, chopped finely

 

2 teaspoons olive oil

 

3 cups fresh bread crumbs

 

40g softened butter

 

1 teaspoon grated lemon rind

 

2 tablespoons chopped fresh sage

 

1.Preheat oven to 210°C. Place wire rack on the bottom shelf in the raised position for the BT5300 and on the lower shelf in the sunken position for the BT4400.

2.Wash and clean chicken thoroughly. Pat dry with paper towelling.

3.To make stuffing, cook onion in oil until softened. Add to remaining stuffing ingredients and mix well.

4.Place the stuffing inside the cavity of the chicken. Tuck the wings back and tie the base of the chicken with cooking string so that the legs are crossed and securely positioned.

5.Brush the chicken with oil and season with salt and pepper.

6.Place the chicken onto the baking tray with the drip insert. Reduce heat to 180°c and cook for approximately 1 hour and 30 minutes or until cooked.

Note: To check the chicken to see if it has cooked thoroughly, insert a skewer into the thigh. The chicken is cooked when the juices run clear.

Roast Vegetables

Serves 2

200g butternut pumpkin

 

2 small onions

 

1 large carrot

 

4 small new potatoes

 

sea salt

 

freshly ground black pepper

 

40g butter, melted

 

3.Preheat oven to 210°C, using the bake setting. Place wire rack in the middle shelf in the sunken position for the BT5300 and on the lower shelf in the sunken position for the BT4400.

4.Cut pumpkin into wedges leaving the skin on. Cut onions into quarters. Cut carrot into 4 pieces lengthways.

5.Place vegetables into the baking pan, season with salt and pepper and drizzle with butter.

6.Reduce temperature to 180°C and bake for approximately 40 minutes or until baked and crisp.

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Sunbeam BT4400 manual Roast Chicken with Stuffing, Roast Vegetables

BT4400 specifications

The Sunbeam BT4400 is a versatile and innovative kitchen appliance designed to simplify food preparation while ensuring maximum efficiency. This multi-functional food processor has gained a reputation for its ease of use and range of capabilities, making it an essential tool for both novice cooks and experienced chefs alike.

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In conclusion, the Sunbeam BT4400 is a well-rounded food processor that combines power, versatility, and safety features. With its user-friendly design and multiple functions, it truly stands out in the crowded kitchen appliance market. Whether you are prepping meals for your family or experimenting with new recipes, the Sunbeam BT4400 is sure to enhance your culinary adventures.