Recipes continued
Chocolate Chunk Muffins | Makes 6 |
1 cup self raising flour |
|
¼cup plain flour
¼cup cocoa powder ½ cup chocolate chips
½ cup firmly packed brown sugar 1 egg, lightly beaten
¾ cup milk
½ cup vegetable oil
1.Preheat compact oven to 180°C using the bake setting. Place wire rack on the middle shelf in the sunken position. Grease a six hole, 1/3 cup capacity muffin tray.
2.Combine all ingredients in a large bowl until just mixed. Divide mix into muffin holes.
3.Bake in oven for about 18 minutes or until cooked when tested. Cool on a wire rack.
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