A Guide to your MultiBlender Electronic
Processing Task | Food | Suggested Setting | Programme | Suggested Processing Procedure |
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Aerating | Milkshakes, | HIGH | Milkshake | Use chilled milk. Blend until |
| Smoothies |
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| desired consistency is achieved. |
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Chopping | Nuts, Chocolate, | PULSE |
| Process ½ cup at a time, to |
| Garlic or Herbs |
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| ensure evenly sized pieces. |
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Crumbing | Bread Crumbs | PULSE |
| Tear bread roughly. Process |
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| until desired consistency. |
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| Biscuit Crumbs | PULSE |
| Break into pieces and |
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| process until crumbed. |
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Crushing Ice |
| PULSE | Crush Ice | Add ¼ cup of water. Use the |
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| PULSE button |
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| succession for crushed ice. |
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Emulsifying | Salad Dressing | LOW | Crush Ice & | Blend until well combined. |
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| Cocktails | Oil may be added to the |
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| mixture during processing |
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| through the pouring hole |
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| in the lid. |
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Mixing | Batters, Cakes | LOW & HIGH | MIX | Process ingredients until |
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| just combined. |
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| DO NOT OVERPROCESS. |
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Pureeing | Soups, | HIGH | PUREE | Blend until smooth. |
| Vegetables, |
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| Fruits |
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