Sunbeam WM3100 manual Using your Penguin Waffle Maker

Using your Penguin Waffle Maker

1.Insert the 3 pin plug into a 230/240 volt power outlet and turn the power on.

2.Allow your penguin waffle maker to pre- heat until the ‘Power ON Light’ goes out. This indicates that the cooking plates have reached the correct temperature for cooking.

3.For best results, lightly spray the cooking plates with a cooking oil spray before using. This will assist in the removal of the waffles after cooking.

4.Pour approximately 2 rounded tablespoons of mixture into the centre of the pre-heated cooking plates and using a plastic spatula; push the mixture into the hands and feet of the penguin moulds to ensure that the plates are well covered.

5.Gently close the lid. Do not force lid down tightly as this may cause the mixture to run off the cooking plates.

6.Allow to cook for approximately 3 minutes or until golden.

7.To remove waffles, always use a plastic or wooden spatula. Never use a sharp object or metal, as this will damage the non-stick surface of the cooking plates.

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