Fill in top section at installation. Copy this form each time service is required.
Fill bottom section with service notes to keep a complete log of each freezer service and maintenance history.
End User company Name_________________________________ LOG NO_______________________________
Service Contract Name/Company__________________________________________________________________
Service Contract Phone Number/Fax_______________________________________________________________
KRYOS Serial Number__________________________________________________________________________
Control Version Number_________________________________________________________________________
Describe Conditions – Actual | Describe Conditions – Controller Reading |
Liquid Level – via Dipstick______________________
Level Sensor Type ____ FG ____ 8T ____ 4T
Lid ____ Open ____ Closed
Filling ____ Yes ____ No
Temperature _________________
LN2 Supply ______ ltr ______ psi
Note: Ice
Note: Gasket condition ____ Seals ____ Leaks
Display Lights ____ On ____ Off
Liquid Level – Per Controller _____________________
Liquid Level Setting ____ HIGH ____ LOW
Lid ____ Open ____ Closed
Filling ____ Yes ____ No
Temperature ________________
Supply Alarm ____ On ____ Off
Remote Alarm ____ On ____ Off
Audible Alarm ____ On ____ Off
Temp. control setpoint @ ______ degrees
Taylor-Wharton Technical Services. Phone 800-898-2657 Fax 251-408-2209
Service History Log (note date and log number on each service entry)
Date:_________________________________________________________________________________________
Date:_________________________________________________________________________________________
Date:_________________________________________________________________________________________
Date:_________________________________________________________________________________________
Date:_________________________________________________________________________________________
Date:_________________________________________________________________________________________
Date:_________________________________________________________________________________________
Date:_________________________________________________________________________________________
Date:_________________________________________________________________________________________
Date:_________________________________________________________________________________________
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