RICE_COOKER_EASY-COOK_NC00116410_Mise en page 1 19/11/12 18:25 Page5

• Check that the condensation collector is correctly placed in

Only use the inner

position, if not, please install it by pushing firmly into the

pot provided with

groove – Fig.6.

the appliance.

• Pour your ingredients (see Rice Cooking chapter).

Do not pour water or

• Close and lock the lid.

put ingredients in

• Plug in the appliance.

the appliance

• Do not switch on the appliance until all of the above stages

without the bowl

have been completed.

inside.

• Avoid to switch on the appliance with an empty cooking

 

bowl.

 

• Do not touch the heating plate when the product is plugged.

 

EN

ZH

TH

MS

Rice Cooking

Measuringtheingredients-Maxcapacityofthebowl

•The graduated markings on the inside of the bowl are given in liters and cups, these are used for measuring the amount of water when cooking rice – Fig.7.

•The plastic cup provided with your appliance is for measuring rice (not water) and the table states the quantity of rice required for the number of servings. 1 level measuring cup of rice weighs about 150 g.

•The table below gives a guide to cooking different kinds of rice. For best results, we recommend using ordinary rice rather than ‘easy cook’ type of rice which tends to give a stickier rice and may adhere to the base. With other types of rice, such as brown or wild rice, the quantities of water need adjustment check the table below.

•To cook only 1 cup of white rice (serves 2 small or 1 large portion) because there isn't the mark of 1 cup in the cooking pot,youshoulduse1measuringcupofwhitericeandthenadd 1 1/2 measuring cup of water. With some types of rice it is normal for a little rice to stick on the base when cooking 1 cup of rice. To cook other quantity of white rice, refer to cooking guide below.

•The maximum quantity of water + rice should not exceed the 10 cup mark inside the bowl – Fig.7. Depending on the type of rice, quantities of water may need adjustment. See the table below.

•Rinse the rice thoroughly before cooking.

 

 

COOKING GUIDE FOR WHITE RICE

 

 

 

Measuring cups

Weight

Water level

Serves

Approximative

 

 

of white rice

of white rice

in the bowl ( + the rice)

cooking time*

 

 

 

 

 

2

300 g

2 cup mark

3 per.-4 per.

15-20 min

 

 

4

600 g

4 cup mark

5 per.-6 per.

20-25 min

 

 

6

900 g

6 cup mark

8 per.-10 per.

22-27 min

 

 

8

1200 g

8 cup mark

13 per.-14 per.

25-30 min

 

 

10

1500 g

10 cup mark

16 per.-18 per.

30-35 min

 

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