YOUR QUESADILLA MAKER (CON’T.)
4.Plug appliance into a standard electrical outlet. Both the Red Power/ON Indicator and Green Ready (Cook) Light will come on; unit will immediately begin heating. NEVER OPERATE APPLIANCE
UNATTENDED.
5.Allow the appliance to preheat for approximately 5 minutes while preparing the fillings and quesadillas. The Green Ready (Cook) Light will turn off when unit has reached proper cooking temperature.
6.Slide the Drip Tray under the front of the unit. Raise the QUESADILLA MAKER Lid using a pot holder/oven mitt and place prepared quesadilla centered on the bottom Cooking Plate.
7.Carefully lower the Lid using a pot holder/oven mitt and latch shut. Depending on the amount of food contents, the Latch may not catch. DO NOT FORCE SHUT. The unit will still cook properly.
8.Steam may be released between the Cooking Plates. Caution should be taken to prevent hands from coming in contact with the steam.
9.Grilling time should be approximately 3 to 5 minutes. Exact grilling time will be a matter of taste and will depend on the type of filling. Do not
10.The Green Ready (Cook) Light turns on and off as the unit cycles to maintain ideal cooking temperature; this prevents overheating.
11.After the quesadilla has finished cooking, gently raise the Lid using a pot holder/oven mitt and remove quesadilla with a plastic or wooden spatula. Do not use metal utensils as this may damage the
12.Keep the Lid closed to preserve heat until ready for the next quesadilla.
13.In the event filling leaks into the
14.After use, unplug unit from the electrical outlet and allow to cool to room temperature before cleaning.
CAUTION: To avoid any sparks at the outlet while disconnecting plug, make sure the Green Ready (Cook) Light is OFF (not illuminated) before disconnecting the plug from the outlet.
15.When unit is cool, the Drip Tray may be removed and emptied. Be sure that the liquid is cooled.
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