i

Energy consumption

To save energy, you should . .

-use only cooking and frying utensils with smooth, flat bottoms.

-place pots and pans in position before switching on the cooking zone.

-wherever possible, cover pots and pans with a lid.

-switch off the cooking zone a few minutes before the end of the cooking time, in order to make use of the residual heat.

-use the residual heat of the cooking zones for keeping food warm or for melting.

-position pots and pans centrally on the cooking zones.

i

Saucepans and frying pans

Saucepans and frying pans should not be smaller than the cooking zone, and preferably not more than 10-15 mm larger than the diameter of the cooking zone.

Always use cooking and frying utensils with smooth, flat bottoms.

The bottoms should always be clean and dry. Cook with a lid in place.

Check that the bases of utensils are smooth and undamaged; bases with burrs and sharp edges will scratch the ceramic glass surface.

To avoid scratching or damaging the ceramic cooking surface, pots and pans should be moved on the plate by lifting them, and not by sliding.

Utensils with aluminium and copper bases can leave behind metallic discolorations which can only be removed with difficulty or sometimes not at all.

7

Page 6 Page 8
Page 7
Image 7
Tricity Bendix CSIE 506 X manual Energy consumption, Saucepans and frying pans
Page 6 Page 8

CSIE 506 X specifications

The Tricity Bendix CSIE 506 X is a freestanding cooker that combines style, versatility, and performance for the modern kitchen. With its sleek design and stainless steel finish, it fits seamlessly into any culinary environment, appealing to both aesthetic and functional aspects of contemporary cooking. This model showcases advanced technologies and features that cater to the needs of everyday cooking as well as gourmet food preparation.

One of the standout features of the CSIE 506 X is its dual-fuel capability, allowing users to enjoy the precision of a gas hob alongside the efficiency of an electric oven. This dual approach gives cooks the best of both worlds, enabling greater control over cooking temperatures while also providing uniform heat distribution for baking and roasting.

The hob itself features four gas burners, offering various flame sizes to accommodate different cooking methods, from simmering to rapid boiling. Each burner is equipped with an automatic ignition system, ensuring that users can light up the flames effortlessly and safely. This convenience is complemented by cast iron pan supports, which provide a sturdy and durable surface for all types of cookware.

Another notable feature is the spacious oven capacity, which boasts a generous cubic volume that easily accommodates large pots and trays. The oven is equipped with multiple cooking functions, including fan-assisted, conventional, and grill settings, allowing versatility that meets a range of culinary demands. The fan-assisted function promotes even heat distribution, ensuring that dishes cook uniformly, while the grill setting is perfect for achieving a crisp finish.

The Tricity Bendix CSIE 506 X also integrates practical technologies such as a fully programmable timer, allowing chefs to prepare meals with greater precision. This feature helps in meal planning by providing a degree of flexibility in managing cooking times, ensuring that food is ready precisely when it’s needed.

Moreover, the design includes an easy-to-clean enamel interior and removable oven door, making maintenance a breeze. Every aspect of the CSIE 506 X has been thought out with user convenience in mind, providing an exceptional cooking experience that meets both everyday meal needs and special occasions.

In summary, the Tricity Bendix CSIE 506 X is a feature-rich cooker that combines the power of gas cooking with the precision of electric ovens. Its robust design, versatile cooking functions, and user-friendly technologies make it an ideal choice for home cooks who demand quality, efficiency, and style in their kitchens.
Top Page Image Contents