Browning
•Turn the oven/grill control knob to the “grill” position.
•Place the dish on the grid and slide it on shelf guide 2 or 3.
•Leave the dish under the grill for a few minutes.
Using the Hob
The Hob Burners
The symbol on the knob corresponds to a symbol on the control panel (See description of appliance).
Each burner has a safety device. In case the flame dies out the safety device stops the gas supply.
Off
Maximum level
Minimum level
Use the maximum level for boiling and the minimum for simmering.
Always choose positions between the minimum and maximum, never between maximum and off.
Ignition of the burners
•Push the corresponding knob in completely and turn it left to the maximum position and ignite with a match.
•Release the knob after 10 seconds and watch that the burner has ignited (until the safety valve automatically keeps the burner lit).
•Upon ignition, adjust the flame as required.
•If for any reason the flame should extinguish turn off the relevant control knob, leave for at least one minute and then
Extinguishing of burners
Turn the knob clockwise to mark « 
». The safety device is in place.
Do not put anything on the hob that is liable to melt.
Before closing the lid, ensure all control knobs are off.
Do not close the lid if the hob is hot, the lid could be damaged.
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