Cleaning the Condenser Coil

True Food Service Equipment, Inc.

MAINTENANCE, CARE & CLEANING

When using electrical appliances, basic safety precautions should be followed, including the following

TOOLS REQUIRED:

•Phillips screwdriver

•Stiff bristle brush

•Adjustable wrench

•Vacuum

Step 1

Disconnect power to unit.

Step 2

Take off front lower grill assembly by removing two (2) screws in lower corners.

Loosen screws holding the top pivot pins. Swing grill up and remove frame hooks from pivot pins at top of louver.

Step 3

Clean off accumulated dirt from condensing coil with a stiff bristle brush.

Step 4

After brushing condenser coil vacuum dirt from coil, and interior floor.

Step 5

Replace grill assembly.

Step 6

Connect unit to power and check to see if condensing unit is running.

All True TAC Models are manufactured with Reversing Condenser Fan Motors. This kind of fan motor allows less dust and dirt to accumulate onto the condenser coil. This reduces the required cleaning time of the condenser coil and allows for less expensive operating costs.

Step 1

Step 2

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TAC-30, TAC-36, 72RC specifications

True Manufacturing Company, a leader in refrigeration and foodservice equipment, has gained a stellar reputation for its high-quality products, including models such as the 72RC, TAC-36, and TAC-30. These models showcase innovative design, robust construction, and energy-efficient technologies, making them industry favorites for commercial kitchens, restaurants, and grocery stores.

The True 72RC is a triple-door reach-in refrigerator that exemplifies reliability and performance. With a spacious interior, it offers a capacity of 72 cubic feet, making it perfect for businesses that require ample storage for perishable items. Its exterior is constructed from high-grade stainless steel, ensuring durability and easy maintenance. The self-closing doors feature a positive seal to help maintain internal temperatures while contributing to energy savings. Additionally, the unit's refrigeration system operates silently, enhancing the working environment for staff.

The TAC-36 and TAC-30 models are part of True's undercounter series, designed for efficiency and versatility. The TAC-36 features a spacious countertop and provides convenient access to frequently used ingredients, making it ideal for busy kitchens. With its 36-inch width, it fits seamlessly under standard work tables. The unit boasts a bottom-mounted refrigeration system, providing easy access for maintenance while also ensuring a consistent temperature for stored items.

Similarly, the TAC-30 model is compact yet functional, making it suitable for establishments with limited space. At just 30 inches wide, it still maintains a significant internal capacity for storage, catering to the needs of smaller operations. Both TAC models are equipped with True's signature R290 refrigerant, which is known for its low environmental impact, enhancing their eco-friendly profile.

All models incorporate True's advanced refrigeration technology, which features a factory-installed capillary tube system that ensures optimal efficiency and temperature control. Additionally, the digital temperature display allows for easy monitoring and adjustments, ensuring that all products are stored at safe temperatures.

In summary, True Manufacturing Company's 72RC, TAC-36, and TAC-30 models represent cutting-edge solutions for commercial refrigeration needs. With a focus on durability, energy efficiency, and user-friendly design, these products are essential assets for any foodservice operation seeking reliability and performance.

True Manufacturing Company 72RC, TAC-36, TAC-30 Cleaning the Condenser Coil, Tools Required

Models: TAC-30 TAC-36 72RC

True Food Service Equipment, Inc.