True Manufacturing Company T-35 Installation Of Castors Or Optional Legs, Unit leveling

True Food Service Equipment, Inc.

INSTALLATION / OPERATION INSTRUCTIONS

INSTALLATION OF CASTORS OR OPTIONAL LEGS

Important Safeguard for installation of leg/castor (Images 1-5 demonstrate procedure)

Securing Castors and Legs

To obtain maximum strength and stability of the unit, it is important that you make sure each castor is secure. Optional legs are hand-tightened securely against the lower rail assembly see image 4-5. The bearing race on the castor or the top edge of the leg must make firm contact with the rail.

Unit leveling

Four leveling shims have been provided for leveling castored units positioned on uneven floors. Shims must be positioned between rail end and bearing race.

A.Turn the bearing race counter-clockwise until the cabinet is level. Level front to back and side to side. (diagonally)

B.Install the desired number of shims, making sure the slot of the shim is in contact with the threaded stem of the castor. (See image 2)

C.If more than one shim is used, turn the slot at a 90° angle so they are not in line.

D.Turn the bearing race clockwise to tighten

and secure the castor by tightening the anchoring bolt with a 3/4 inch open-end wrench or the tool provided. (See image 3)

CAUTION

To avoid damage to lower rail assembly,

slowly raise unit to upright position.

Note: Open holes located on the cross members of the frame rail should be plugged before unit is in use.

1 2 3 4

Thread castor into the For leveling, insert the shim underside of cabinet frame rail. between the castor and frame rail.

Use the tool provided to	Thread leg into cabinet
tighten the castor into place.	bottom frame rail.

5

The end of the leg is adjustable to easy leveling.

Lower Rail	Lower Rail Assembly
Assembly
	Rail End
Rail End	Snug Fit
	Here
Snug Fit	Bearing
Here	Race
	Leveling Shim

LegCastor

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