True Food Service Equipment, Inc.
INSTALLATION / OPERATION INSTRUCTIONS
INSTALLATION / OPERATION INSTRUCTIONS OWNERSHIP
To insure that your unit works properly from the first day, it must be installed properly. We highly recommend that your True unit is installed by your supplying dealer or service company. The cost of a professional installation is money well spent. Issues caused by incorrect installation may invalidate your warranty
Before you start to install your True unit, carefully inspect it for freight damage. If damage is discovered, immediately file a claim with the delivery freight carrier or supplying dealer.
True is not responsible for damage incurred during shipment.
REQUIRED TOOLS
•Adjustable Wrench
•Phillips Head Screwdriver
•Level
UNCRATING
The following procedure is recommended for uncrating the unit:
A.Remove the outer packaging by pulling
B.Inspect for concealed damage. Again, immediately file a claim with the freight carrier if there is damage.
C.Move your unit as close to the final location as possible before removing the wooden skid.
LOCATING
A.Remove packing material from cabinet.
B. Remove skid by unscrewing all base brackets shown in photo 1 and illustration 1 & 2.
C. Carefully remove unit from shipping skid and place the skid to the side.
Removing base brackets that anchor the unit to the shipping skid.
Photo 1. | Illustration 1. |
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| Illustration 2. |
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