Care & Maintenance

• Rotisserie Burner (if applicable)

Inspect the Rotisserie burner monthly, if it is used frequently. Remove the rear panel (seven screws) to access the burner. Confirm that the burner ports and air shutter screen are clear of food residue, cobwebs or other insect debris (see Fig. 16).

Rotisserie Burner

Fig. 16

WARNING: A clogged venturi tube can cause a fire to occur beneath the

Grill, due to a flashback of gas.

Use a wire brush to clean all ports on the sides of the burner (see Fig. 17).

Fig. 17

• Side Burner (if applicable)

Inspect the air shutter screen periodically (see Fig. 18) and confirm that it is clear of food residue, cobwebs or other insect debris. The Side Burner ignition electrode delivers a spark to ignite the gas at the burner. Always keep it clear of any buildup of foreign material, as that can act as an insulator and prevent the burner from lighting.

Adjust shutter, and

keep screen clean

Fig. 18

• Cooking Grids

The cooking grids have been porcelain enameled for durability and ease of cleaning. These Grills may be cleaned with any nonabrasive cleaning agent formulated for kitchen use, or a brass wire brush.

NOTE: Always handle the grids with care, as porcelain enamel is susceptible to chipping.

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Image 25
Vermont Casting VM600, VM750, VM450, VM400 Rotisserie Burner if applicable, Side Burner if applicable, Cooking Grids