| Use & Care Manual | |||
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| ENGLISH | ||
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Burner Use Suggestions | Be sure when lighting the burner: | |||
Use the right front, right rear or left rear burners for | Gas spreader pin is properly aligned with burner | |||
simmering, or for cooking smaller quantities of food | base slot. | |||
requiring small cookware. Use the left front POWER | Cap pin is properly aligned with gas spreader slot. | |||
Burner for bringing liquids to a rapid boil, cooking |
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large quantities of food, or for | Burner ports | |||
large cookware. | ||||
| Check burner flames occasionally. A good flame is | |||
The Burner Flames | blue in color, not yellow. | |||
Keep this area free of soil and do not allow spills, | ||||
Turn each burner on. Flames should be blue in color | ||||
food, cleaning agents or any other material to enter | ||||
with no trace of yellow. The burner flames should not | ||||
the burner ports. | ||||
flutter or blow away from the burner. The inner cone of | ||||
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the flame should be between 1/2" and 3/4" long. | To Clean gas burner: | |||
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| IMPORTANT: Before cleaning, make sure all controls | |||
Super Sealed Surface Burners | are off and the cooktop is cool. | |||
1. Remove the burner cap from the burner base and | ||||
IMPORTANT: Do not obstruct the flow of combustion | ||||
clean according to cleaning section. | ||||
and ventilation air around the burner grate edges. | 2. Remove the burner spreader. | |||
Burner cap and gas spreader | Clean the gas tube opening and burner port | |||
according to cleaning section. | ||||
Always keep the burner cap and gas spreader in | 3. Clean the burner base with a damp cloth (keep | |||
place when using a surface burner. A clean burner | the gas injector area free of cleaning agents and | |||
cap and spreader will help prevent poor ignition and | any other material from entering the injector | |||
uneven flames. Always clean the part after a spillover | orifice). | |||
and routinely remove and clean according to the | 4. Replace the burner spreader and cap, making | |||
"General Cleaning" section. | sure the alignment pins are properly aligned with | |||
Burner base and injector | the slots. | |||
5. Turn on the burner. | ||||
Gas must flow freely throughout the injector orifice to | If the burner does not light, check cap and | |||
light properly. Keep this area free of soil and do not | spreader alignment. If the burner still does not | |||
allow spills, food, cleaning agents or any other | light, do not service the gas burner yourself. | |||
material to enter the injector orifice opening. | Contact a trained repair specialist. | |||
Protect it during cleaning. |
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COOKTOP |
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BURNER |
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Burner flames
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