Congratulations . . .
Your purchase of this product attests to the importance you place upon the quality and performance of the major appliances you use. With minimal care, as outlined in this guide, this product is designed to provide you with years of dependable service. Please take the few minutes necessary to learn the proper and efficient use and care of this quality product.
We appreciate your choosing a Viking Range Corporation product, and hope that you will again select our products for your other major appliance needs.
Table of Contents
Warnings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
Important Safety Instructions . . . . . . . . . . . . . . . . . . . . . . . . . 3
Surface Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Before Your Use Your New Rangetop/Range . . . . . . . . . . . . . 7
Basic Functions of Your Oven . . . . . . . . . . . . . . . . . . . . . . . . . 10
Oven Operations . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Cleaning and Maintenance . . . . . . . . . . . . . . . . . . . . . . . . . . 28
Power Failure . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33
Service Information . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
Warranty . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
WARNING
If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death.
WARNING
•THIS RANGE CAN TIP
•INJURY TO PERSONS COULD RESULT •INSTALL
•SEE INSTALLATION INSTRUCTIONS
WARNING
1.Read all instructions before using the product.
2.Install or locate the product only in accordance with the provided Installation Instructions.
Important Safety Instructions
1.Your unit should be installed by a qualified technician. The appliance must be installed and electrically grounded according to local codes.
2.Do not attempt to repair or replace an part of this appliance unless specifically recommended in this manual. All servicing should be referred to a qualified technician. Warranty service must be performed by an authorized service agency.
3.The
4.GREASE is flammable and should be handled carefully. Do not use water on grease fires. Never pick up a flaming pan. Smother flaming pan by covering utensil completely with
5.Never leave the surface area unattended at high heat setting.
6.If you are “flaming” liquor or other spirits under an exhaust, TURN THE FAN OFF. The draft could cause the flames to spread out of control.
7.Wear proper apparel.
8.Never use your range for warming or heating a room. This is based on safety considerations.
9.Use proper pan size. Select utensils having flat bottoms large enough to cover the burner. Using undersized utensils allows the flame to come up the side of the utensil, scorching the outside of the utensil and making cleanup harder.
2 | 3 |