Control Panel and Settings

Sensor Cook Chart (cont.)

Food

 

Amount

 

 

 

Procedure

Rice

 

.5 - 2.0 cups

 

Place rice into a deep casserole and

 

 

 

 

 

 

add double quantity of water. Cover

 

 

 

 

with lid or plastic wrap. After cooking,

 

 

 

 

stir, cover and let stand 3 to 5 minutes

 

 

 

 

or until all liquid has been absorbed.

 

 

 

 

Rice

Water

Size of casserole

 

 

 

 

 

.5 cup

1 cup

1.5 quart

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1 cup

2 cups

2 quart

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1.5 cups

3 cups

2.5 or 3 quart

 

 

 

 

 

 

 

 

 

 

 

 

 

 

2 cups

4 cups

3 quart or larger

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Fish/

 

.25 - 2.0 lb.

 

 

Arrange in ring around shallow glass

Seafood

 

 

 

 

dish (roll fillet with edges underneath).

 

 

 

 

 

Cover with vented plastic wrap.

 

 

 

 

 

After cooking, let stand, covered for

 

 

 

 

 

3 minutes.

 

 

 

 

 

 

 

 

 

Frozen Entrees

 

6 - 17 oz.

 

 

Use this pad for frozen convenience

 

 

 

 

 

foods. It will give satisfactory results for

 

 

 

 

 

most brands. You may wish to try sev-

 

 

 

 

 

eral and choose your favorite. Remove

 

 

 

 

 

package from outer wrapping and

 

 

 

 

 

follow package directions for covering.

 

 

 

 

 

After cooking, let stand, covered, for

 

 

 

 

 

1-3 minutes.

 

 

 

 

 

 

 

 

 

Chicken

 

.5 - 2.0 lb.

 

 

Cover with vented plastic wrap. When

Breast

 

 

 

 

oven stops, turn over. Shield with

 

 

 

 

 

small, flat pieces of aluminum foil any

 

 

 

 

 

areas that are cooking too rapidly.

 

 

 

 

 

Re-cover and touch START/Add-A-

 

 

 

 

 

Minute. After cooking, let stand, cov-

 

 

 

 

 

ered 3 to 5 minutes. Chicken should

 

 

 

 

 

be 165˚F.

 

 

 

 

 

 

 

 

 

 

Frozen

 

.25 - 1.25 lb.

 

 

Do not add water. Cover with lid or

Vegetables

 

 

 

 

plastic wrap. After cooking, stir and

 

 

 

 

 

let stand, covered, for 3 minutes.

 

 

 

 

 

 

 

 

 

Operation

23

E

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Viking F20974 manual Quart Cup
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F20974 specifications

The Viking F20974 is a sophisticated all-terrain vehicle designed for various applications, showcasing a blend of robust engineering and advanced technology. One of its main features is its exceptional off-road capability, thanks to a powerful 4WD system that allows it to traverse even the most challenging landscapes with ease. The vehicle boasts high ground clearance, which enables it to navigate rough terrains without compromising comfort or performance.

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