IMPORTANT:

PLEASE READ AND FOLLOW

*Before beginning, please read these instructions completely and carefully.

Do not remove permanently affixed labels, warnings, or plates from product. This may void the warranty

Please observe all local and national codes and ordinances.

The installer should leave these instructions with the consumer who should retain for local inspector’s use and for future reference

Installation must conform with local codes or in the absence of codes, the National Fuel Gas Code, ANSI Z223.1. In Canada: Installation must be in accordance with the current CAN/CGA-B149.1, Natural Gas and Propane Installation Code or CAN/CGA-B149.2, Propane Storage and Handling Code and/or local codes.

GENERAL INFORMATION

WARNING: This outdoor gas side burner is not

intended to be installed in or on recreational vehicles and/or boats.

Keep area clear and free from combustible materials, gasoline, and other flammable vapors.

When the outdoor gas grill is not in use, the gas supply must be turned off at the LP gas supply cylinder.

The pressure regulator and hose assembly supplied with the unit must be used. Replacement pressure regulators and hose assemblies must be those specified by the manufacturer.

Finding a leak is not a “do-it-yourself” procedure. Some leaks can only be found with the burner control in the on position and this must be done by a qualified technician.

The LP supply cylinder to be used must be constructed and marked in accordance with the specifications for LP- gas cylinders of the U.S. Department of Transportation (DOT) or the National Standard of Canada, CAN/CSA- B339, Cylinders, Spheres, and Tubes for the Transportation of Dangerous Goods.

Gas Manifold Pressure -

Natural gas - 4.0” W.C.P.

LP/Propane - 10.0” W.C.P.

If the following instructions are not followed exactly, a fire causing death or serious injury may occur:

-Do not store a spare LP gas cylinder under or near this appliance.

-Never fill the cylinder beyond 80 percent full.

DANGER

If you smell gas:

1.Shut off gas to the appliance.

2.Extinguish any open flame.

3.Open lid.

4. If odor continues, keep away from the appliance and immediately call your gas supplier or your fire department.

WARNING

1.Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.

2.Any LP cylinder not connected for use shall not be stored in the vicinity of this or any other appliance.

WARNING

If not installed, operated and maintained in accordance with the manufacturer’s instructions, this product could expose you to substances in fuel or fuel combustion which can cause death or serious illness and which are known to cause cancer, birth defects or other reproductive harm.

For example, benzene is a chemical which is part of the gas supplied to the cooking product. It is consumed in the flame during combustion. However, exposure to a small amount of benzene is possible if a gas leak occurs. Formaldehyde and soot are by- products of incomplete combustion. Properly adjusted burners with a bluish rather than yellow flame minimize incomplete combustion.

SAFETY TIPS

•Keep outdoor cooking appliance area free from combustible materials, gasoline and other flammable vapors and liquids.

•Keep ventilation openings at the rear of the cart and cylinder free and clear to allow proper air flow. Do not obstruct the flow of combustion and ventilation air.

•Spiders and insects can nest in the burners of the grill and block the gas and air flow tothe burner ports. This may cause a fire from behind the manifold cover. Inspect and clean burners periodically.

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Viking TruSearTM manual Please Read and Follow, General Information, Safety Tips