INSTALLATION PROCEDURES FOR BUILT-IN INSTALLATION
1.A minimum of 6” (15.2 cm) from the sides must be maintained from the side of the burner above the cooking surface to adjacent vertical combustible surfaces. The unit is not to be located under overhead unprotected combustible surfaces.
2.It is desirable to allow at least 6” side clearance to
3.When determining a suitable location for the unit, take into account concerns such as exposure to wind, proximity to traffic paths and keeping gas supply lines as short as possible. Locate only in a
IMPORTANT: Gas fittings, regulator, and installer supplied
A
MODEL | DIM A. |
VGIB151T | 14” (35.6 cm) |
VGIB242T | 24 3/4” (62.9 cm) |
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