Viking viking manual Cutout Dimensions 100 and 300 Series 36”W. Grill, 3/8”

Cutout Dimensions (100 and 300 Series 36”W. Grill)

Gas inlet and power cord location area

Cutout Dimensions (500 Series 30”W. Grill)

Gas inlet and power cord location area

(12. 5”	5” cm)		-3/8”
7
cm)	.7
	(12	24	.9	cm)
		(61

35-1/4” (89.5cm)

(7. 6

3” cm)

min.

Electrical connection for rotisserie motor (position unit so that the plug is always accessible)

(12.75” cm)

5” cm) .7 (12

28”
(71	.1	cm)

28-
(72.5/8”
7	cm)

(7. 6

3” cm)

min.

Electrical connection for rotisserie motor (position unit so that the plug is always accessible)

36”
(91.
4	cm)

*Solid supportbottom

36”		*So	lid
(91.
		supportbottom
4	cm)

**Access

Electrical connection

for power supply cord on 300 Series to be located on rear wall with a maximum distance of 2’ (61.0 cm) beneath solid bottom support.

door opening

10-
(25.1/8”
7	cm)

(	3/4”	cm)
1.		3/4”
	9
	cm)	.9
		(1

Countertop typically requires 3/4” wide by 3/4” deep notch cutout on each side of grill.

This allows grill CP to sit back properly in the cutout.

**Access

Electrical connection

for power supply cord on 500 Series to be located on rear wall with a maximum distance of 2’ (61.0 cm) beneath solid bottom support.

door opening

10-
(26.1/4”
0	cm)

.1/2			”
1
(			1/2	cm)
2		”
	cm)		.2
			(1

Countertop typically requires 1/2” wide by 1/2” deep notch cutout on each side of grill.

This allows grill CP to sit back properly in the cutout.

*IMPORTANT

Cabinet cutout must have a solid bottom to support the full weight of the unit.

**Access Doors sold separately - refer to access door installation instructions for correct dimensions.

*IMPORTANT

Cabinet cutout must have a solid bottom to support the full weight of the unit.

**Access Doors sold separately - refer to access door installation instructions for correct dimensions.

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