Viking viking manual Table of Contents, Electrical Shock Hazard, Excessive Weight Hazard, Danger

Table of Contents

Important Safety Instructions __________________________________________________________2

Dimensions (30" & 36" 100 and 300 Series)_____________________________________________4

Specifications (30" & 36" 100 and 300 Series)___________________________________________5

Dimensions (30" & 42" 500 Series Grills) _______________________________________________6

Specifications (30" & 42" 500 Series Grills) _____________________________________________7

Dimensions (54" 500 Series Grill) ______________________________________________________8

IMPORTANT– Please Read and Follow

WARNING	WARNING
This outdoor gas grill is not intended to be	Keep electrical supply cord and the fuel supply
installed inside a home or on recreational	hose away from heated surfaces.
vehicles and/or boats.

Specifications (54" 500 Series Grill) ____________________________________________________9

General Information ________________________________________________________________10

Clearance Dimensions (100 and 300 Series)____________________________________________12

Clearance Dimensions (500 Series)____________________________________________________14

Cutout Dimensions (100 and 300 Series) ______________________________________________17

Cutout Dimensions (500 Series) ______________________________________________________19

Ventilation for Built-In Installations ____________________________________________________22

Gas and Electrical Connection _______________________________________________________23

Natural Fixed Piping Connection _____________________________________________________24

LP/Propane Fixed Piping Connection _________________________________________________25

Built-In Installations _____________________________________________________________26

LP/Propane Tank Requirements ______________________________________________________26

LP/Propane Tank Connection ________________________________________________________27

Leak Testing _______________________________________________________________________28

Burner Adjustment__________________________________________________________________30

Rotisserie System ___________________________________________________________________32

Final Preparation ___________________________________________________________________33

Performance Checklist ______________________________________________________________33

Service & Registration _______________________________________________________________34

IMPORTANT– Please Read and Follow

WARNING

This appliance is not fused. Installer must install a ground fault interrupt.

WARNING

ELECTRICAL SHOCK HAZARD

This appliance is equipped with a 3’ (91.4 cm)

3-prong power cord with a grounding plug for your protection against shock hazard and should be plugged directly into a properly grounded receptacle. Do not cut or remove the grounding prong from this plug. This unit is not fused and installer must install a GFI. Unit must be grounded in accordance with local codes or with the National Electrical Code ANSI/NFPA 70, or the Canadian Electrical Code, CSA C22.1.

DANGER

WHAT TO DO IF YOU SMELL GAS:

• Shut off gas to the appliance.

• Extinguish any open flame.

• Open lid.

FOR YOUR SAFETY

If not installed, operated and maintained in accordance with the manufacturer’s instructions, this product could expose you to substances in fuel or fuel combustion which can cause death or serious illness and which are known to cause cancer, birth defects or other reproductive harm.

For example, benzene is a chemical which is part of the gas supplied to the cooking product. It is consu-incomplete combustion. Properly adjusted burners with a bluish rather than yellow flame minimize incomplete combustion.

FOR YOUR SAFETY

•DO NOT store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.

•Any LP cylinder not connected for use shall not be stored in the vicinity of this or any other appliance.

CAUTION

•Before beginning, please read these instructions completely and carefully.

•Do not remove permanently affixed labels, warnings, or plates from product. This may void the warranty.

•Please observe all local and national codes and ordinances.

•The installer should leave these instructions with the consumer who should retain for local inspector’s use and for future reference.

•This outdoor cooking appliance shall be only used outdoors and shall not be used in a building, garage or any other enclosed area.

Installation must conform with local codes

or in the absence of codes, the National Fuel Gas Code, ANSI Z223.1/NFPA 54.

In Canada: Installation must be in accordance with the current CSA-B149.1, Natural Gas and Propane Installation Code or CSA-B149.2, Propane Storage and Handling Code and/or local codes. For units with an external electrical source, when installed, must be electrically grounded in accordance with local codes or with the National Electrical code ANSI/NFPA 70, or Canadian Electrical code, CSA C22.1.

• If odor continues, keep away from the

appliance, immediately call your gas supplier

or your fire department.

WARNING

EXCESSIVE WEIGHT HAZARD

Use two or more people to move and install this unit. Failure to follow this instruction can result in back or other injury.

Conversions should only be performed by an authorized service technician.

CAUTION

Before placing into operation, always check for gas leaks with a soapy water solution. DO NOT USE AN OPEN FLAME TO CHECK FOR LEAKS.

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