Installation, Operation and Care of
MODEL EG SERIES GAS RANGES
KEEP THIS MANUAL FOR FUTURE REFERENCE
GENERAL
Vulcan ranges are produced with quality workmanship and material. Proper installation, usage and maintenance of your range will result in many years of satisfactory performance.
Vulcan suggests that you thoroughly read this entire manual and carefully follow all of the instructions provided.
Standard equipment includes 1 oven rack.
Optional field installable accessories include a stainless steel backsplash with plate shelf, stainless steel 11" (279.4 mm) low riser, 3⁄4" (19 mm) flex hose/disconnect in
INSTALLATION
UNPACKING
This range was inspected before leaving the factory. The transportation company assumes full responsibility for safe delivery upon acceptance of the shipment. Immediately after unpacking, check for possible shipping damage. If the range is found to be damaged, save the packaging material and contact the carrier within 15 days of delivery.
Carefully unpack the range and place it in a
Before installing, verify that the type of gas supply (natural or propane) agrees with the specifications on the rating plate located on the inside of the lower kick panel. If the supply and equipment requirements do not agree, do not proceed with the installation. Contact your dealer or
LOCATION
CAUTION: The equipment area must be kept free and clear of combustible substances.
The range, when installed, must have a minimum clearance from combustible construction of 6" (152.4 mm) at the sides and 6" (152.4 mm) at the rear. Clearance from
The installation location must allow adequate clearances for servicing and proper operation. A minimum front clearance of 40" (101.6 cm) is required.
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