VCH & VRT SERIES OVENS |
2.Never use steel wool – which will leave behind particles that will rust.
3.Never use
4.Never rub in a circular motion. Always rub gently in the direction of the steel grain.
the protective film to thicken. This is unsightly, but is not a sign of permanent damage.
To remove heat tint, follow the routine cleaning procedure. Stubborn heat tint will require
5.Never leave any food products or salt on the surface. Many foods are acidic. Salt contains chloride.
PRESERVING & RESTORING:
Special stainless steel polishing cleaners can preserve and restore the protective film.
Preserve the life of stainless steel with a regular application of a
If signs of breakdown appear, restore the stainless steel surface. First, thoroughly clean, rinse, and dry the surface. Then, on a daily basis, apply a
HEAT TINT:
Darkened areas, called “heat tint,” may appear on stainless steel exposed to excessive heat. Excessive heat causes
12
DOOR GASKET CARE
DOOR GASKET:
At least once a week, thoroughly check the door gasket for damage/wear. A damaged gasket can cause inefficient and unsatisfactory operation of the oven.
If the gasket requires cleaning:
1.Gently wash gasket using a moist cloth, a mild detergent solution, and warm water.
2.Rinse with a fresh cloth moistened in warm water to remove all traces of detergent.
3.Gently wipe dry with a clean dry cloth.
Never apply food oils, or petroleum lubricants directly to the gasket(s). Petroleum based solvents and lubricants will reduce the gasket’s life.