With machine running, pour liquid through feed tube in a steady stream as fast as the flour absorbs it, about

30 seconds. Once dough pulls away from sides of the work bowl keep the machine running for about 1 minute to knead.

Place dough in a lightly floured, sealable plastic bag. Let rise in a warm place until doubled in size, about 45 minutes.

Turn the dough out onto a floured work surface. Roll into a long rectangular shape and then press into a lightly sprayed baking sheet, stretching the ends of the dough to meet the edges of the baking tray. Make indentations in the dough with your fingers over the entire surface area. Brush the dough with the remaining olive oil and sprinkle with the remaining kosher salt. Cover loosely with plastic wrap and let rise until puffy, about 20 minutes.

Preheat oven to 400°F on convection bake.

Bake until golden and crisp, about 20 to 25 minutes. Let cool slightly on wire rack. Serve warm.

Nutritional information per serving:

Calories 127 (23% from fat) • carb. 21g • pro. 3g • fat 3g

sat. fat 0g • chol. 0mg • sod. 392mg • fiber 1g

blueberry cinnamon pecan muffins

These delicious muffins are simple to prepare and bake.

Makes 12 muffins

1 large egg

1⁄2 cup buttermilk

1⁄4 cup vegetable oil

1 teaspoon pure vanilla extract

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Waring CO1500B manual Blueberry cinnamon pecan muffins
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CO1500B specifications

The Waring CO1500B is a high-quality countertop convection oven designed to meet the demands of modern kitchens, whether in commercial or residential settings. Offering versatility and efficiency, this model is a favorite among chefs and home cooks alike.

One of the standout features of the Waring CO1500B is its convection technology, which ensures even cooking by circulating hot air throughout the oven. This innovative system not only speeds up cooking times but also allows for better browning and crisping of food, resulting in perfectly baked dishes. The convection fan operates quietly and efficiently, making it a great addition to any kitchen environment.

The oven boasts a spacious capacity, allowing users to cook multiple dishes at once. With a maximum temperature of 450 degrees Fahrenheit, it can handle a wide range of cooking tasks, from baking and roasting to broiling and toasting. The interior is designed to accommodate two full-sized sheet pans, significantly increasing cooking output without sacrificing performance.

User-friendliness is another hallmark of the Waring CO1500B. It features a simple control panel with easy-to-read dials for temperature and time settings, allowing for precise adjustments with minimal effort. The oven also includes a 60-minute timer with a bell signal, ensuring that users can keep track of their cooking without having to constantly monitor their dishes.

Safety features are an important consideration, and the Waring CO1500B does not disappoint. It is equipped with a cool-touch door handle and a tempered glass window that allows for easy monitoring of the cooking progress without opening the oven. The sturdy construction and non-slip feet ensure stability during operation, further enhancing safety in the kitchen.

Cleaning the Waring CO1500B is straightforward, thanks to its removable crumb tray and non-stick interior. This design minimizes maintenance time, allowing users to focus on preparing delicious meals.

With its blend of advanced technology, thoughtful design, and user-centric features, the Waring CO1500B is an excellent choice for anyone looking to elevate their cooking experience. Whether baking cookies, roasting meats, or creating gourmet meals, this convection oven proves itself to be a reliable and efficient kitchen companion.
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