Wells B-44, B-40, B-50 operation manual Features & Operating Controls

FEATURES & OPERATING CONTROLS

ITEM

TEMPERATURE CONTROL

INDICATOR LIGHT

HEATING ELEMENT

GRATE

ELEMENT SUPPORT ROD

DRIP PAN

DATA PLATE

ADJUSTABLE LEGS

COMMENT

The char-broiler is INFINITE SWITCH CONTROLLED. Power is applied to the heating elements based on the control knob position and the amount of energy used.

Light will glow when the infinite switch is in any position other that OFF.

The char-broiler element assembly may be raised for cleaning, or to add water to the drip pan. It is held the “up” position by a support rod which automatically engages as the element is raised.

The grate is designed to protect the individual elements from food contact and spatula abrasion, resulting in prolonged element life and reduced carbonization. The grate is easily removed for cleaning.

IMPORTANT: B-40 grate mounts above the element.

B-44 and B-50 grates can mount above or below the elements. Always remove a top-mounted grate before lifting the element assembly.

Hold element assembly in up position. Engages automatically when the element assembly is raised.

IMPORTANT: Remember to dis-engage the support rod before lowering element assembly.

IMPORTANT: DO NOT pour water over elements to refill drip pan.

The heavy-duty removable drip pan is located under the element assembly. The drip pan catches food particles and grease drippings during broiler operation. Maintain 2 inches of water in the drip pan at all times during operation of the broiler. The drip pan is easily removed for cleaning.

Gives manufacturer, make, model and serial number. Also voltage and phase information, and agency approvals.

The char-broiler is equipment with adjustable 4” legs.

Legs allow for:

a.leveling the broiler

b.ventilation around the broiler, and

c.cleaning the broiler

The supplied legs MUST be properly installed before the broiler is place into operation.

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