Hearty Chicken Noodle Soup

1½ lbs. Chicken, cut into cubes

3 cups water

1 medium onion – chopped

3 carrots – cut into 1/2-inch pieces

3 ribs of celery – cut into 1/2-inch pieces

1 14½ ounce can whole tomatoes – undrained – cut up 2 tsp instant chicken bouillon

2 tsp dried parsley flakes ½ tsp salt

¼tsp dried rosemary leaves

¼tsp pepper

¾ cup uncooked fine egg noodles

Cooking Time: LO = 8 to 9 hours HI = 5 to 6 hours

1.Combine all ingredients, except egg noodles in the cooking vessel. Place cooking vessel into heating base, cover and cook at desired heat setting for time given or until chicken and vegetables are tender.

2.Remove chicken pieces from cooking vessel and set aside to cool slightly. Set control to HI and add noodles, stirring to combine. Cover and continue to cook 30 minutes.

3.Remove chicken from bones and cut into bite-size pieces. Return meat to cooking vessel and cook until noodles are tender. Serves 4. Set at Keep Warm for serving, if desired.

Herbed Pork Roast

3 large garlic cloves – quartered

2½-3 Lb pork roast – boneless or bone-in

¾tsp salt

¾tsp ground thyme ¼ tsp rubbed sage ¼ tsp ground cloves

½ tsp grated lemon peel ½ cup water

2 tbsp cornstarch - optional

2 tbsp water - optional

Cooking Time: LO = 9 to 10 hours HI = 5 to 6 hours

1.Cut 12 small pockets into roast and insert garlic pieces. In small bowl combine salt, thyme, sage, cloves and lemon peel. Rub on pork roast.

2.Pour 1/2 cup water into the cooking vessel. Add roast. Place cooking vessel into heating base, cover and cook at desired heat setting for time given or until meat thermometer inserted into center of roast reads 170°F or higher.

3.Remove roast and allow to stand 10 to 15 minutes before carving. Remove garlic pieces. Juices may be thickened for gravy if desired. Dissolve cornstarch in water. Set control to HI. Stir slowly into juices until thickened. Serves 4 to 6.

6

Page 5 Page 7
Page 6
Image 6
West Bend L5661A instruction manual Hearty Chicken Noodle Soup, Herbed Pork Roast
Page 5 Page 7

L5661A specifications

The West Bend L5661A is a versatile and efficient kitchen appliance, designed specifically to take the hassle out of cooking and baking. This multi-functional device combines the capabilities of a slow cooker and a food steamer, making it an essential addition to any modern kitchen. With a focus on convenience, performance, and ease of use, the L5661A is perfect for busy families, health-conscious individuals, or anyone looking to simplify their meal prep.

One of the standout features of the West Bend L5661A is its large capacity. The appliance can accommodate a variety of dishes, making it suitable for preparing meals for small gatherings or weeknight dinners. The slow cooker function allows users to prepare hearty stews, soups, and casseroles, with the ability to set cooking times for several hours. This means that users can simply add the ingredients in the morning, set the timer, and return later to a perfectly cooked meal, allowing for a stress-free cooking experience.

The food steamer feature is another highlight of the L5661A. It enables users to prepare vegetables, seafood, and other healthy dishes with minimal effort. Steaming helps preserve the nutrients in food while also enhancing flavors. The appliance comes with a steaming tray, ensuring even cooking and optimal results. Additionally, the L5661A is designed with user-friendly controls, making it accessible for cooks of all skill levels.

In terms of technology, the West Bend L5661A incorporates advanced heating elements that ensure consistent cooking temperatures. The durable stainless steel design adds to its modern aesthetic, while also providing durability and ease of cleaning. With a transparent lid, users can monitor the cooking process without releasing heat, ensuring that dishes are cooked evenly.

Moreover, the L5661A features multiple heat settings, allowing users to customize their cooking experience to suit their preferences. Whether it’s a low and slow cook or a quick steam, this appliance adapts easily to various recipes and cooking styles. Safety is also a priority, as the appliance is equipped with features like cool-touch handles and a locking lid, ensuring safe operation during use.

In conclusion, the West Bend L5661A is a versatile kitchen companion that combines the best of both slow cooking and steaming technologies. Its thoughtful design, generous capacity, and ease of use make it an ideal choice for those looking to enjoy delicious, home-cooked meals with minimal effort. With the West Bend L5661A, preparing healthy and flavorful dishes has never been easier.
Top Page Image Contents