6Th SENSE COOK
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1.Press the 
button to select desired function.
2.Press the FOOD button repeatedly to set the food class.
3.Press the Start button.
Plastic foils or lids should be pricked with a fork or cocktail stick to relieve the pressure and to prevent bursting, as steam
Use this function for cooking ONLY. This function can only be used for food belonging to the categories listed here. Use ”Cook & Reheat with microwaves”
3for other food or weights not listed.
Do not use with this function.
RECOMMENDED WEIGHTS
|
| Prick the potatoes and place them in a |
1 | BAKED POTATOES | microwave safe and oven proof dish. |
(2 - 4 pcs approx 250g a piece) | Please be aware that the oven, dish and | |
|
| food are hot. |
|
| Choose even sized potatoes. Cut larger |
2 |
| ones in half. Place the potatoes in the |
BOILED POTATOES (250g - 1kg) | bottom part of the steamer. Add 100 ml | |
|
| water and cover with the lid. Add a little salt |
|
| to the water if desired. |
|
| Place the vegetables in the bottom part of |
3 | FROZEN VEGETABLES (250g - 750g) | the steamer. Add 100 ml water and cover |
with the lid. Add a little salt to the water if | ||
|
| desired. |
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