USING YOUR MICROWAVE OVEN
Using WARM HOLD
You can safely keep hot, cooked food warm in your microwave oven for up to 99 minutes, 99 seconds (about 1 hour, 40 minutes). You can use WARM HOLD by itself, or to auto- matically follow a cooking cycle.
NOTES:
•WARM HOLD operates for up to 99 min- utes, 99 seconds.
•Opening the oven door cancels WARM HOLD. Close the door and touch WARM HOLD, then touch START/ENTER if additional WARM HOLD time is desired.
•Food cooked covered should be covered during WARM HOLD.
•Pastry items (pies, turnovers, etc.) should be uncovered during WARM HOLD.
•Complete meals kept warm on a dinner plate should be covered during
WARM HOLD.
•Do not use more than one complete WARM HOLD cycle (about 1 hour,
40 minutes). The quality of some foods will suffer with extended time.
1.Put hot, cooked food in oven and close the door.
2. Touch setting. | TOUCH | YOU SEE |
WARM
HOLD
3. Start oven (optional).
TOUCH | YOU SEE |
START
ENTER
To make WARM HOLD auto- matically follow another cycle:
•While you are entering cooking instruc- tions, touch WARM HOLD before touching
START/ENTER.
•When the last cooking cycle is over, you will hear two tones. “WARM” will come on while the oven continues to run.
•You can set WARM HOLD to follow DEFROST, COOK, or
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