Whirlpool MHE11REB, Q warranty Microwave cooking chart

Microwave cooking chart

Times are approximate and may need to be adjusted to individual taste.

NOTE: See “Using AUTO COOK” in the “Using Your Microwave Oven” section for instruc- tions on how to cook without entering cooking times or Cook Powers.

MEATS. POULTRY, FISH. SEAFOOD Allow standing time after cooking.

COOK

FOOD POWER TIME

Bacon		100%	45 set	to
(per slice)			1 min	15sec
			per slice
Ground	Beef	100%	4-6 min
for Casse-
roles (1	lb)
Hamburger		100%	1st side		2 min
Patties	(2)		2nd side		1% to
			2% min
Hamburger		100%	1st side		2X min
Patties	(4)		2nd side 2-3 min
Meat Loaf		100%	13-19	min
(1% Ibs)

Chicken 100% 6-9 min/lb Pieces

Internal temperature should be 185°F after standing.

Turkey	100%	5 min
Breast	then 70%	8-12 min/lb

Internal temperature should be 185°F

after	standing.
Fish	Fillets		100%	5-6 min
(1 lb)
Scallops		and	I 00%	3%5% min
Shrimp		(1 lb)

VEGETABLES

Cook at 100% Cook Power.

FOODTIME

Beans,	Green or	6-12	min
Yellow	(1 lb)
Broccoli	(1 lb)	6-l 0 min
Carrots	(1 lb)	8-12	min

VEGETABLES (continued)

Cook at 100% Cook Power.

FOODTIME

Cauliflower				6-9	min
(medium		head)
Corn	on the		Cob
(2)				4-9	min
(4)				6-l 6 min
Potatoes,		Baked		13-19		min
(4 medium)
Squash,				3-8	min
Summer		(1 lb)
OTHER
			COOK
FOOD			POWER	TIME
Applesauce			100%	7-l	0 min
(4 servings)
Baked			100%	4-6	min
Apples		(4)
Chocolate			50%	l-2	min
(melt	1
’ square)
Eggso			100%
Scrambled
(2)				1 min		15sec
				to 1 min
				45 set
1 (4)				2-3	min
Hot Cereals			100%
(1 serving)				1X-5		min
(4 servings)				4X-7		min
Nachos			50%	1X-21/2 min
(large	plate)
Water	for		100%
Beverage
(1 cup)				2l/2-4		min
(2 cups)				4X-6		min