Solid elements
Solld elements are not removable. After each use, wipe off the elements with a damp, soft cloth and soapy water.
will gradually wash off. This is normal and will not affect the operation of the elements.
IMPORTANT: AFTER EACH CLEANING, HEAT ELEMENTS UNTIL DRY.
Todarken elements or to remove rust spots caused by improper drying, apply a thin coat of
The stainless steel spillrings will gradually and pans. This is normal. The yellowing cleaner on the spillrings.
yellow from the heat of the elements can be removed by using stainless steel
Smoothtop module
Always clean the smoothtop atter each use.
l Wipe the smoothtop surface with a clean, damp paper towel before each use. Do not use a sponge or cloth. A llttle lettover soap
or soll can staln the smoothtop when heated.
l Use only clean cookware.
l Avoid spillovers. Use pans with tall sides.
l Do not let covers drlp on the smoothtop.
l Wipe up any spills with a wet paper towel, when the unit is cool enough not to steam. The longer you cook with a splllover on the unlt, the harder It will be to remove.
l Clean off metal marks (from copper or alumi- num) right away. If heated they may never come off.
Avold damage
l Do not use the smoothtop as a cutting board.
0 Sugary spills can cause pitting on the surface.
l Spilling cold water on a hot surface may crack it. Do not use a cracked smoothtop.
l Dropping heavy or hard objects on the smoothtop can crack it. Be careful with heavy skillets. Do not store Jars or cans above the smoothtop.
See the special smoothtop cleaning sug- gestlons on page 18.
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