BAKING OR ROASTING IN EITHER OVEN
Put the rack(s) where you want them before turning on
|
| the oven. | ||
Rack(s) | should | be | placed | |
so food | can be | centered | in | |
the oven. Always leave at | ||||
least II/Z to 2 inches | cm) | |||
between the sides of the pan | ||||
and the oven walls and pans. | ||||
For more | information, | see | the | |
Lift rack at front and pull out. | “Cooking | Guide.” | ||
2
Set the Oven Selector on BAKE.
5
34
Set the | Oven | Temperature | Let the | oven | preheat | until the |
Control | to the | baking | Signal | Light | goes off. |
|
temperature | you want. |
|
|
|
| |
6 |
| f | 7 |
|
|
|
|
|
|
|
| ||
Put food in the oven. Oven
rock, walls and door will be hot.
During baking, the elements will turn on and off to help keep the oven temperature
at the setting. The Signal Light will turn on and off with the elements,
The top element helps heat during baking, but does not turn red.
When baking is done, turn
. both knobs to OFF.
ADJUSTING THE OVEN TEMPERATURE CONTROL
Does your new oven seem to be hotter or colder than your old oven at the
same settings? The temperature setting in your old oven may have changed gradually overthe years. The accurate setting of your new oven can seem differ-
If you think the oven temperature needs adjusting, follow these steps:
1. PUII the | Oven | 2. Loosen | the lock- |
Temperature | ing screw; | ||
Control | straight | NOTICE | position |
Off. |
| of notches. | |
3.To lower the tern- perature, move black part of knob closer to LO. Each notch equals about 10°F (5°C).
4.To raise the tem- perature, move black part of knob closer to HI. Each notch equals about 10°F (5°C).
Tighten the locking screw. Replace the knob.
