Until you get used to the settings, use the following as a guide. For best results, Start cooking at the high settings; then turn the control knob down to continue cooking.
Use HI to start foods cook- ing; to bring liquids to a boil.
Use
or pancakes.
Use MED |
| Use | ||
for gravy, |
| to keep | food | |
puddings |
| cooking | after | |
and | icing; | to | starting | it |
cook | large | on a higher | ||
amounts | of | setting. |
| |
vegetables. |
|
|
|
Use LO to keep food warm until ready to serve. Set the heat higher or lower within the LO
CAUTION: The use of the HI setting for long periods of time can damage surface units and discolor chrome trim rings. Start cooking on HI and turn control down to continue cooking.
band to keep food at the temperature you want.
Use only
See the Cooking Guide for important utensil information.
Optional Canning Kit (PartNO. 242905)
The large diameter of most
high | heat settings for long periods of time can shorten the life of regular surface | ||||
units | and cause damage | to the cooktop. |
|
| |
If you | plan | to use the cooktop for canning, we recommend | the installation |
| |
of a | Canning | Kit. Order | the kit from your Whirlpool Dealer | or | Service |
Company.
See the Cooking Guide for important canning information.
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