How to Use Aluminum Foil for Baking, One Pan | Whirlpool RF363PXW

The hot air must circulate around the pans in the oven for even heat to reach all parts of the oven.

For Best Air Circulation:

l Place the pans so that one is not directly over the other.

lAllow IYz-2 inches (4-5 cm) of space around each pan and between pans and oven walls.

l Use only one cookie sheet in the oven at one time.

Use the following as a guide to determine where to place the pans.

One Pan

Place in the center of the oven rack.

Two Pans

Place in opposite corners of the oven rack.

NOTE: “Oven peeking” may cause heat loss, longer cooking times and unsatisfactory baking or roasting results. Rely on your timer.

How to Use Aluminum Foil for Baking

Use aluminum foil to catch spill-overs from pies or casseroles.

l Place the foil on the oven rack below the rack with the food. The foil should have the edges turned up and be about 1 inch (3 cm) larger all around than the dish holding the food.

l Do not cover the entire rack with aluminum foil. It will reduce air circulation and cause poor cook- ing results.

Electrical Shock, Fire and Product Damage Hazard

l Do not allow foil to touch the heating elements because it will damage them and could result in shock or fire hazard.

l Do not line self-cleaning oven bottoms with foil or other liners. Poor baking will result.

Damage to the oven finish will occur if left in oven during self- cleaning cycle.

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Whirlpool RF363PXW, RF3620XV manual How to Use Aluminum Foil for Baking, For Best Air Circulation, One Pan, Two Pans

Contents

Range Contents Safety Instructions On next Savetheseinstructions Thank you for buying a Whirlpool appliance. Please complete Parts and features Models RF363PXW RF3620XV Using the Surface Units Surface Unit Indicator lightsSurface Unit Markers CookwarePage Home Canning Information To Protect Your RangeOptional Canning Kit Part no Setting the Clock Using the Minute TierPush in and turn the Minute Timer Knob to set the Clock Knob Let the Minute Timer Knob pop Turn Setting the Oven Controls Baking or RoastingTop element helps heat during baking, but does not turn red How To Position Racks and Pans How to Use Aluminum Foil for Baking For Best Air CirculationOne Pan Two Pans Broiling Custom Broil Broiling Tips Adjusting the Oven Temperature Control PosiTion Notches Tlghten the locking screws and replace the control knob Using the Automatic MEALTIMER’ Clock To delay start and stop automaticallyMake Right Time of day Oven Vent To start baking now and stop automaticallyMake sure the clock is set to the right time of day Use care when handling the drawer Storage DrawerRemoving the storage drawer Replacing the storage drawer Optional Door Panel Pat Model RF’363PXVT only Control Panel and Knobs Surface Units and Reflector Bowls Removing Replacing Lift-Up Cooktop Using the Self-Cleaning Cycle Clean the areas shown by handBefore You Start Setting the Controls To stop the Self-Cleaning cycle at anytime Special TipsHow It Works Cleaning Chart What to USE Oven Light Before calling for Assistance If you need assistance% If you need service? If you need FSP replacement parts%Page Page Warranty