Starting a function
After programming a function, you must press the Start/Enter pad to start the function.
Canceling a function
The Off/Cancel pad will cancel any function.
Baking/roasting
1. Position racks.
For more information, see “Positioning racks and pans” on page 10.
2. Choose baking/roasting setting. PRESS YOU SEE 9”
3. Set temperature | (optional). | PRESS | YOU SEE | 4” | ||
Do this step if you want to set a tempera- |
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ture other than 350°F. Press A to raise |
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the temperature or V to lower the temp- |
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erature in 5°F amounts. You can set a |
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temperature | anywhere | from | 170°F to |
| (example for | Bake at 375°F) |
500°F. Use these pads until the desired |
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temperature shows on the small display. |
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4. When roasting or cooking |
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casseroles, | put food | in oven. |
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You do not have to preheat the oven when roasting or cooking casseroles.
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