Whirlpool RF366PXD, RF366BXD warranty Index

Index

This index is alphabetical. It contains all the topics included in this manual, along with the page(s) on which you can find each topic.

TOPICPAGE

ANTI-TIP BRACKET ............................... 21

ASSISTANCE .......................................... 32

BAKING
Aluminum			foil	........................................		11
Pans	...............................................					10, 11
Racks		...................................................				10
Setting		cycle		.........................................		13
BROILING
Broil	stop		position			15
Broiling		rack position chart				16
Grid	......................................................					17
Pan	.................................................					15, 17
Setting		cycle		.........................................		15
Tips	......................................................					17
CLEANING
Broiler		pan and			grid	28
Control		knobs		.......................................		28
Control		panel		........................................		28
Cooktop						26-27
Exterior		surfaces			..................................	28
Oven	cavity					29
Oven	door glass				...................................	29
Oven	racks					28
CLOCK	....................................................					12
CONTROL			KNOBS			8, 28
COOKTOP
Cleaning			..........................................			26-27
Using						8-10
COOKWARE
Canning						10
Tips	........................................................					9
ENERGY		SAVING			TIPS	17
FEATURES			...............................................			7
LIGHT	......................................................					29
LOCK	LEVER					23, 24
MEALTIMERTM				CLOCK
Delaying			start	and stop
automatically				........................................		18

TOPIC						PAGE
Starting		now		and stopping
automatically				........................................			19
MINUTE	TIMER						12
MODEL	AND SERIAL				NUMBER	...............	3
OPTIONAL			DOOR PANEL PAC			.............	21
OVEN TEMPERATURE
Adjusting			..............................................				14	.
Setting		......................................				13, 15,	19
OVEN VENT							20	!
PANS						10,ll
PARTS	......................................................						7
RACKS	....................................................						10
ROASTING
Pans	...............................................					10,ll
Racks	...................................................						10
Setting	cycle			.........................................			13
SAFETY		.................................................					4-6
SELF-CLEANING
How cycle			works				25
Preparing			oven				22
Setting	controls						23
Stopping			cycle				24
Tips							25
SERVICE			................................................				32
STORAGE			DRAWER
Removing			.............................................				20
Replacing			.............................................				20
SURFACE			UNITS
Control		knobs				8, 28
Control		setting guide			..............................		8
Hot surface				indicator	lights		8
Oven	heating indicator light					13,	15
Surface		unit		indicator	lights		8
Surface		unit		markers	..............................		8
TROUBLESHOOTING					............................		30
WARRANTY			............................................				36

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