Index | Whirlpool RF366PXD, RF366BXD specs

Index

This index is alphabetical. It contains all the topics included in this manual, along with the page(s) on which you can find each topic.

TOPICPAGE

ANTI-TIP BRACKET ............................... 21

ASSISTANCE .......................................... 32


BAKING
Aluminum			foil	........................................		11
Pans	...............................................					10, 11
Racks		...................................................				10
Setting		cycle		.........................................		13
BROILING
Broil	stop		position			15
Broiling		rack position chart				16
Grid	......................................................					17
Pan	.................................................					15, 17
Setting		cycle		.........................................		15
Tips	......................................................					17
CLEANING
Broiler		pan and			grid	28
Control		knobs		.......................................		28
Control		panel		........................................		28
Cooktop						26-27
Exterior		surfaces			..................................	28
Oven	cavity					29
Oven	door glass				...................................	29
Oven	racks					28
CLOCK	....................................................					12
CONTROL			KNOBS			8, 28
COOKTOP
Cleaning			..........................................			26-27
Using						8-10
COOKWARE
Canning						10
Tips	........................................................					9
ENERGY		SAVING			TIPS	17
FEATURES			...............................................			7
LIGHT	......................................................					29
LOCK	LEVER					23, 24
MEALTIMERTM				CLOCK
Delaying			start	and stop
automatically				........................................		18

TOPIC						PAGE
Starting		now		and stopping
automatically				........................................			19
MINUTE	TIMER						12
MODEL	AND SERIAL				NUMBER	...............	3
OPTIONAL			DOOR PANEL PAC			.............	21
OVEN TEMPERATURE
Adjusting			..............................................				14	.
Setting		......................................				13, 15,	19
OVEN VENT							20	!
PANS						10,ll
PARTS	......................................................						7
RACKS	....................................................						10
ROASTING
Pans	...............................................					10,ll
Racks	...................................................						10
Setting	cycle			.........................................			13
SAFETY		.................................................					4-6
SELF-CLEANING
How cycle			works				25
Preparing			oven				22
Setting	controls						23
Stopping			cycle				24
Tips							25
SERVICE			................................................				32
STORAGE			DRAWER
Removing			.............................................				20
Replacing			.............................................				20
SURFACE			UNITS
Control		knobs				8, 28
Control		setting guide			..............................		8
Hot surface				indicator	lights		8
Oven	heating indicator light					13,	15
Surface		unit		indicator	lights		8
Surface		unit		markers	..............................		8
TROUBLESHOOTING					............................		30
WARRANTY			............................................				36

35

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Whirlpool RF366PXD, RF366BXD warranty Index

Contents

Know Your Range Using Self Cleaning Cycle SafetyTroubleshooting Index Warranty Contents Please record your model’s information Thank you for buying a WHIRLPOOL@ appliance Your safety is important to us Range Safety On next @Disconnect the electrical supply before servicing the range Control Panel Getting to Know Your Range Using the surface units Using Your RangeSurface unit indicator lights Hot surface indicator lights Cookware tips Using the ceramic glass cooktop Positioning racks Rack placement for specific foodsPans Home canning information For best air circulation Using aluminum foil for baking Using the Minute Timer Setting the clock Position racks Baking/roastingPut food in oven After cooking, turn off oven Adjusting the oven temperature control When broiling is done, turn off oven Set Oven Selector and Oven Temperature Control Knob toBroiling Position rack To custom broil at a lower temperature Broiling rack position chartRack Position Type of Food Energy saving tips Broiling tips Using the MEALTIMER’ clock Page Storage drawer Oven vent Optional door panel pat Anti-tip bracket Before you start Using the Self-Cleaning Cycle Setting the controls Move the Lock Lever to Right-the Clean positionSet the Oven Selector and Oven Temperature Control Knob to Do not Force the Lock Lever. Wait until it moves easily How the cycle works Special tips Caring for Your Range Cleaning the cooktop Cleaning tips If There areWhat to do Part What To USE HOW to Clean Cleaning Other Range Parts Part What To USE Oven light Other possible problems and their causes TroubleshootingProblem If nothing operates, check the following Problem Cause If you need service ServiceIf you need FSP@ Replacement parts If you are not satisfied with how the problem was solved Index Warranty Cleantop Freestanding Range WarrantyWill PAY for Full ONE-YEAR Full FIVE-YEAR