Contents |
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Before You Use Your Range. | 2 | Storage | Drawer | 13 | ||||
important | Safety instructions. | 3 | Optional | Rotisserie | ., 14 | |||
Parts and | Features. . | . | 4 | Caring | for Your Range | 14 | ||
Using Your Range |
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| 5 | Control | Panel | 14 | ||
Using the Surface | Units |
| 5 | Surface | Units and | 14 | ||
Optional | Canning | Kit |
| 6 | Reflector Bowls | |||
Setting the Clock |
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Using the Minute | Timer. |
| 7 | Using the |
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Using the Oven Controls |
| 7 | Cycle |
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Baking. . . . |
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| 7 | Cleaning | Chart | :: | ||
Broiling |
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| 9 | Oven | Light | 22 | ||
Using the Automatic |
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| if You Need Service or |
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MEALTIMER’ Clock |
| 11 | Assistance. | 22 | ||||
Oven Vent . | . | . | 12 |
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| 01984 | Whirlpool | Corporation |
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Before you use your range
Read this Use 6 Care Guide and The Cooking Guide for important safety information.
You are personally responsible for:
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Reading and following all safety precautions in this Use & Care Guide and the Cooking Guide.
Installing the range where it is protected from the elements, and on a floor strong enough to support its weight.
Properly connecting the range to electrical supply and grounding. (See “Installation Instructions!‘)
Making sure the range is not used by anyone unable to operate it properly. Properly maintaining the range.
Using the range only for jobs expected of a home range.
See “Cooking Guide” tor Important safety and use information.