Whirlpool RM955PXt warranty Do not USE Oven, Racks, Cleaning Products, Door, Part What To USE

\ HAND CLEANING

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DO NOT USE OVEN

WINDOW - Keep

clean

RACKS -

Use a soapy

CLEANING

PRODUCTS.

with

hot

sudsy water.

steel-wool

pad

for

best

Some

can

be trapped

Do

not use steel

wool

or

results. Rinse

well.

in the

porcelain-

abrasive

cleansers.

Use

a

enamel

surface

and

plastic

scouring

pad

for

WALLS AND

DOOR -

Wash

with

hot

soapy

give off harmful

fumes.

stubborn

spots.

Rinse

water.

Use

a soapy

steel-wool

pad

or

well.

plastic

scouring

pad

for stubborn

spots.

Rinse

well.

CLEANING CHART

PART	WHAT	TO USE
Outside of	Soft cloth,		warm soapy
range	water
	Nylon	or	plastic
	scouring		pad for stubborn
	spots

l

l

l

HOW TO CLEAN

Wipe off regularly when range is cool.

Do not allow food containing acids (such as vinegar, tomato, lemon juice or milk] to remain on surface. Acids will remove the glossy finish.

Do not use abrasive or harsh cleansers.

Surface

No cleaning

required

l

Spatters or

spills

will

burn

off

units

l

Do not

immerse

in water.

Chrome

Automatic

dishwasher

or

0

Clean

frequently.

reflector

warm,

soapy

water

or

l

Wash

with

other

cooking

utensils.

bowls

plastic

scrubbing

pad

l

Do not

use

harsh

abrasives.

Control knobs

Warm,

sudsy

water

and

l

Wash,

rinse

and

dry

well.

and chrome

bristle

brush

l

Do not

soak.

rims

Control			Warm,	soapy	water
panel			Commercial		glass		cleaner
Broiler		pan	Warm,	soapy	water		or
and	grid		soapy	steel	wool	pads
Oven			Warm,	soapy	water		or
rocks			soapy	steel	wool	pads
Lower		oven	Warm,	soapy	water		or
door	glass and		plastic	scrubbing			pad
outside		only	Commercial		glass		cleaner
of microwave

oven

l

l

l

l

l

l

Wash, rinse and dry with soft cloth.

Follow directions with cleaner.

Wash with other cooking utensils.

Wash, rinse and dry. Use soapy steel wool pads for stubborn areas.

Make certain oven is cool. Wash, rinse and dry well with soft cloth.

Follow directions provided with cleaner.

Continuous	Warm,	soapy	water or	l	Clean	stubborn		spots	or stains.	Rinse	well with
Cleaning	soapy	steel	wool pads		clean	water.
Oven				l	Do not	use	commercial		oven	cleaners.
				l Place		strip	of aluminum		foil on	bottom	of oven to
					catch spillovers. See page 21.
				l	Follow	directions		given	on page 21.

Most fat spatters on porcelain-enamel interior surface gradually reduce to a

presentably clean condition during normal baking or roasting operations.

22