REPLACING
1.Be. sure surface unit c~n!~ci~ f:re OFF
3.Hold the surface un 1 :: It .L., as poss~t~.
with | the | terminal | !I>: | I,,: ., 0 2 |
receptacle
CLEANING CHART
|
|
|
|
| CAT | ~0 | USE |
|
| |
Outside | of | range |
| Soft cloth. | warm soapy | water | ||||
|
|
|
|
| Nylon ar plastic scouring pad | |||||
|
|
|
|
| for stubborn |
| spots |
|
| |
Surface | units |
|
| requrrec |
| |||||
Control | knobs |
| Warm | sudsy | water | ana | b’istle | |||
|
|
|
|
| brush |
|
|
|
|
|
Chrome | reflec:or | bowls | Automatrc |
| dishwasher | or | ||||
|
|
|
|
| warm. soapy water or pia!%rrc | |||||
|
|
|
|
| scrubbing | pad |
|
| ||
Aluminum | broiler | pan | Warm, | soapy | water | or | soaoy | |||
and | arid |
|
|
| steel | wool | pads |
|
| |
Surface | unit control |
| Warm | soapy | water |
|
| |||
panel |
|
|
|
|
|
|
|
|
|
|
Oven | control | panel |
| Warm | soapy | wate: |
|
| ||
|
|
|
|
| Commercial |
| glass | cleaner | ||
Oven | racks |
|
| Warm | soapy | water | or | soapy | ||
|
|
|
|
| steel | wool | pads |
|
| |
Oven | door | glass |
| Warm. | soapy | water | or | pios!ic | ||
|
|
|
|
| scrubbing | pad |
|
| ||
|
|
|
|
| Commercial |
| glass | cleane. | ||
Standard | oven |
| Warm. | soapy | water | or | soapy | |||
|
|
|
|
| steel | wool | pads |
|
| |
|
|
|
|
| Commercial |
| oven | cleaners | ||
HOW | TO | CLEAN |
|
|
|
| ||
l | Wrpe off regularly | whet; | large | IS .YCIOI | ||||
l | Da | not | allow | food | containrng | acrds | istich us | |
| vinegar. | tomato, | lemon | 1urc.e | or mir~i | ro | ||
| remain | on | surface | Acr.3,. WIII remove | the | |||
| iossy | fintsh |
|
|
|
| ||
l B | not | use | abrasive | or | harsh | clecnsers |
| |
| o |
| ||||||
l Spatters or spil!s will b,urrr ~.i@ l Do not immerse in wcter
l Wcsh rinse ana dry weir
lDO not soak
8 Clean frequently
a Wush with other cookir:y utensii$ l Do not use harsh obrasrves
l Wash with other cookrng utensil:
- Wash rrnse and dr? wr?h soft cloth
l Wash. rinse and dry with soft cloth.
l Follow directions provided with cleaner
l Wash. rinse and dry Use steel wool pads for stubborn areas
l Make | certain | oven is cool Wash, rinse and | ||||||
| dry well with soft cloth |
|
|
|
| |||
l | directions |
| provided | wrth | cleaner | |||
l Remove door for easier access. |
|
| ||||||
l | Place | newspaper | on | floor | to protect | floor | ||
| surface. |
|
|
|
|
|
|
|
l | Follow | directrons | provrded | with | fne | oven | ||
| cle~aner. |
|
|
|
|
|
| |
l Rinse well with clear water |
|
|
| |||||
l | Use rn well ventilated | room |
|
|
| |||
-Do not allow commercral oven cleaner to contact the heating elements oven seal. or exterior surfaces of the range
II
