OVEN“HEATING”
Using your range
Using the Surface Units
Surface Unit Indicators
Control knobs must be pushed in before turning them to Q setting. They con be set anywhere between HI and OFF.
The solid dot in the surface unit indicator shows which surface unit is turned on by that knob.
Signal light
One of the signal lights will glow when a surface unit is on.
Until you get used to the settings, use the following as a guide. For best results, start cooking at the high settings; then turn the control knob down to continue cooking.
Use HI to | start | Use | Use MED |
| Use | Use LO to | ||||||||||
foods | cook- | to | hold | a |
| for gravy, |
| to keep | food | keep | food | |||||
ing; to | bring | rapid | boil; | to | puddings |
| cooking | after | worm | until | ||||||
liquids | to a | fry | chicken |
| and | icing; | to | starting | it | ready | to | |||||
boil. |
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| or | pancakes. | cook | large | on | a higher | serve. | Set the | ||||||
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| amounts | of | setting. |
| heat | higher | ||||
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| vegetables. |
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| or lower |
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CAUTION: The use of the | HI setting | for long | periods | of time | within | the LO | ||||||||||
bond | to | keel | ||||||||||||||
can | damage | surface | units | and | discolor | chrome | reflector | food | at | the | ||||||
bowls. | Start | cooking | on | HI and | turn control | down | to | con- | temperature | |||||||
tlnue | cook1n.g. |
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