How It Works
During the
baking or broiling...approximately 875°F (468°C). This heat breaks up grease and soil and burns it off.
This graph shows approximate temperatures and times during a Self- Cleaning cycle for 3 hours.
SELF-CLEANING CYCLE -THREE HOUR SEITING
(Approximate Temperatures and limes)
I OOO’F |
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| 538°C |
8OO’F |
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|
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| 427°C |
6OO'F |
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|
|
|
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| 316°C |
400°F |
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| 204°C |
2oOT |
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| 93'C |
START | VI hr | 1 hr. | 1 Vz hrs. | 2 hrs. | 2 K hrs. | 3 hrs. | 3 Vzhrs. STOP |
Notice that the heating stops when the
Cleaning | Chart |
PART | WHAT TO USE |
Exterior | Warm soapy water and |
surfaces | a soft cloth. |
| Plastic scrubbing pad for |
|
Surface | units | No cleaning | required. | ||
Chrome |
| Warm | soapy | water | and |
retlector |
| a plastic scrubbing | pad. | ||
bowls |
|
|
|
|
|
Control | knobs | Warm | soapy | water | and |
|
| a soft | cloth. |
|
|
Control | panel | Warm | soapy | water | or |
|
| spray | glass | cleaner. |
|
HOW TO CLEAN
l Wipe off regularly when range is
cool.
l Do not allow food contalnlng acids (such as vlnegar, tomato, lemon julte or milk) to remaln on surface. Acids will remove the glossy tlnlsh.
l Do not use abraslve or harsh cleansers.
l Spatters or spills will burn off. l Do not Immerse in water.
l Wash, rinse and dry well.
. Clean frequently.
9 Do not use abrasive or harsh cleansers.
l Do not clean In
l Wash, rinse and dry well. l Do not soak.
l Wash, rinse and dry well.
l Follow directions provided with the cleaner.
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