3.Within two seconds, press and hold the Bake Temp button until the special
Temp button.
The display now indicates the amount of degrees offset between the original factory temperature setting and the current temperature setting. If the oven control has the original factory setting, the display will read “00”.
4.To change the setting, turn the Set Knob until the desired amount of offset appears on
the display.
You can change the setting up or down 35”F, in 5°F steps.
NOTE: If you have decreased the setting, a minus sign
PRESS YOU SEE
AND HOLD
TURN YOU SEE
(example shows setting 10°F cooler)
5. Press the Cancel button. | PRESS | YOU SEE |
(time of day)
Broiling
1. Position the rack(s) before turning the oven on.
Position the oven rack so that the surface of the food is at least 3 inches (7 cm) away from the broil burner. See “Broiling rack position chart” on page 18.
‘Rear of rack
Center ;ack bar