OVEN BOllOM AND INSIDE SURFACE OF DOOR -Wash with warm, soapy water. Use a steel-wool pad or plastic scrubbing pad for heavily soiled areas. Wipe well with clean water.

Once removed from oven, both oven bottom and inside surface of door can be cleaned with a commercial oven cleaner. (See pages 19 and 20 for removal instruc- tions.)

OVEN WALLS - Apply ammonia with sponge. Allow to soak for 15-20 minutes and wipe thoroughly with clean water. Do not scrub or use abrasive or harsh cleansers.

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Whirlpool SBISOPED, SBIOOPED warranty