Manuals / Whirlpool / Kitchen Appliance / Range

Whirlpool SF365BEY For best air circulation, Extra oven rack position roasting rack, One pan

Models: SF365BEY

1 32

Download 32 pages 56.43 Kb

Page 10

Extra oven rack position

Extra oven rack position

(roasting rack)

When roasting food too large to be placed in oven with rack in lowest position, place rack on bottom of oven.

For proper roasting, follow these guidelines:

l The rack must be level.

l Use adequate amount of liquid (meat juices or water) so food does not get overdone.

lDo not try to pull rack out over door. Rack will be at the same level as door when door is opened.

For best air circulation

Hot air must circulate around the pans in the oven for even heat to reach all parts of the oven. This results in better baking.

lPlace the pans so that one is not directly over the other.

lFor best results, allow 1‘X-2 inches (4-5 cm) of space around each pan and between pans and oven walls. There must be a minimum space of 1 inch (2.5 cm).

l Use only one cookie sheet in the oven at one time.

Use the following as a guide to determine where to place the pans:

One pan

Place in the center of the oven rack.

Two pans

Place in opposite corners of the oven rack.

Three or four pans

Place in opposite corners on each oven rack. Stagger pans so no pan is directly over another.

rlln

”Extra oien rack position

10

Image 10

Whirlpool SF365BEY For best air circulation, Extra oven rack position roasting rack, One pan, Two pans, Three or four pans

Contents

UseAndCare Thank you for buying a Whirlpool@ appliance A Note To YouYour safety is important to us is toll-free,24 hours a dayImportant Safety Instructions When using the cooktop Grease When usinn the ovenCare and cleaning READ AND SAVE THESE INSTRUCTIONSControl Parts And Featurespanels Range Using the surface burnersYour IUsingSElTiNG RECOMMENDED USE In case of a prolonged power failureCookware tips Burn, Fire, and Explosion HazardRack placement for specific foods Positioning racks andpans Home canning informationFor proper roasting, follow these guidelines For best air circulationExtra oven rack position roasting rack One panSetting the clock Using the Minute TimerBaking/roasting Adjusting the oven temperature control Broilingl After Broiling tipsUse the Fire HazardBroiling rack position chart Energy saving tipsRACK POSITION FOOD Using the automatic MEALTIMER” clock To delay start and stop automatically3.Set the Oven Selector to TIME BAKE Burn Hazard The oven ventThe storage drawer drawer Removing the storage drawerTo verify the anti-tipbrackets are engaged The anti-tipbracketsPersonal Injury Hazard works Using The Self-CleaningCyclecycle Before you startl Remove any pots and pans being stored Setting the controlsPersonal Injury and Product Damage Hazard Special tips To stop the Self-Cleaningcycle at any timeCleaning Caring For Your RangeSurface burner grates and reflector pans In ThisPersonal Injury Hazard Lift-upcooktopSurface burners Product Damage HazardPART Cleaning chartHOW TO CLEAN Control knobsPART To replace the oven light The oven lightElectrical Shock and Personal Injury Hazard SOLUTION If You Need Assistance Or ServicePROBLEM POSSIBLE CAUSE 1. Before calling for assistanceSOLUTION PROBLEM Burner fails to lightBurner makes popping noise when on POSSIBLE CAUSESOLUTION PROBLEM Cooking results are not what you expectedPOSSIBLE CAUSE 4.If you need FSP replace- ment parts 3. If you need service2. If you need assistance 1800-253-l301WHIRLPOOL WILL NOT PAY FOR WHIRLPOOL” Gas Range WarrantyLENGTHOFWARRANI-Y1 WHIRLPOOL WILL PAY FOR PART NO. 316000731/4372203 Rev. A