Whirlpool SF395PEP manual Saw These Instructions

11. DO NOT use a wet pot holder. Steam burns can result. DO NOT use a towel or bulky cloth as a pot holder. They could catch fire and burn you.

12.MAKE SURE the utensils you use are large enough to contain food and avoid boil-overs and spill-overs. This will help prevent hazardous build-ups of food. Heavy splattering or spill-overs left on a range can ignite and burn you. Pan size is especially important in deep fat frying.

13.DO NOT leave surface burners on high heat settings. Boil-avers and greasy spill-avers could cause steam, smoke and could ignite and burn you.

14.GREASE is flammable and

should be handled carefully. Let fat cool before attempting to handle it. Do not allow grease

to collect around range or in vents. Wipe spill-overs- immediately.

15. NEVER use a match or other flame to look for a gas leak. Ex- plosion and injury could result.

16. DO NOT repair or replace any parts unless specifically recom- mended in this manual. All other servicing should be referred to a qualified service technician.

17.DO NOT use oven for storage. Stored items and range could be damaged if oven is turned on accidentally.

l FOR YOUR SAFETY.

DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE. THEY COULD IGNITE CAUSING EXPLOSION AND/OR FIRE.

- SAW THESE INSTRUCTIONS -

Thank you for buying a Whirlpool appliance. Please complete and mail the Owner Registration Card provided with this product. Then complete the form below. Have this information ready if you need service or call with a question.

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Copy Model and Serial Numbers from plate (under the cooktop) and purchase date from sales slip.

Keep this book and sales slip to- gether in a handy place.

Model Number

Serlal Number

Purchase Date

Service Company Phone Number

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