![Manual background](/images/new-backgrounds/72875/7287543x1.webp)
6.Press the Bake pad. The last oven temperature to be set appears on the display.
NOTE: If this step is not done, a tone will sound.
7.Press Increase or Decrease pad until the desired temperature shows on the display.
8.At the set start time (4:OOin example above), the oven will turn on automati- cally. When the oven starts to heat, ON and the changing temperature (starting at 100°F) will be displayed. When the oven reaches the set temperature, a tone will sound. The oven will continue to cook for the programmed 3 hours and shut off automatically at 7:O0.
NOTES:
*The display will show “door” if the door is not closed when you try to bake/roast. The display will show “LOCK” if the door is in the locked position when you try to bake/roast. Door must be closed and unlocked for cooking.
*YOU can change the temperature setting any time during the Bake cycle by repeating Steps 6 and 7 above.
9.Remove food from the oven.
NOTE: Even though oven shuts off automatically, foods continue cooking after controls are off. The low tempera- ture zone of this range (between 150°F and 200°F) keeps hot, cooked foods warm. (See warning on next page.)
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