PROBLEM POSSIBLE CAUSE
Burner flames Burner ports are clogged. are uneven
Burner flames Air/gas mixture is incorrect. lift off ports, are
yellow, or are noisy when turned off
Burner makes Burner is wet from washing.
fgp;i;i noise
SOLUTION
Clean with a straight pin (see pages 31 and 34). If this fails, call an authorized Whirlpoole service techni- cian for service.
Contact an authorized Whirlpool service technician to check air/gas m’tiure.
Let dry.
Control knob(s) will not turn
Cooking results are not what you expected
You are not pushing in before turning.
The range clock does not show the correct time of day.
A delayed start time has been set.
The range is not level.
The oven temperature seems too low or too high.
The oven was not preheated as the recipe calls for.
The recipe has never been tested or is not from a reliable source.
The pans are not the type or size recommended in the recipe.
There is not proper air circulation around pan when baking.
Flame size does not fit the cooking utensil being used.
When broiling, you have not completely closed the oven door.
Push control knob(s) in before turning to a setting.
Reset clock to show the correct time of day. (See page 13.)
Wait for the start time to be reached.
Level range. (See Installation Instruc- tions.)
Adjust the oven temperature control. (See “Adjusting the oven temperature control” on page 16.)
Preheat oven if called for in recipe.
Use only tested recipes from a reliable source.
Refer to a reliable cookbook for recommended pan type and size.
Allow 1% to 2 inches
Adjust flame size to fit cooking utensil.
Completely close oven door.
continued on next paw
37
