Consumption values
| Programme |
| Programme duration (in | Energy consumption (in | Water (litres) |
|
|
| minutes) | kWh) |
|
1 Rinse and Hold |
| 12 | 0,1 | 4 | |
2 | Intensive 70° |
| |||
3 | Auto |
| |||
4 | Quick 30min.60° |
| 30 | 0,9 | 9 |
5 | BIO 50° (Test pro- |
| 160 | 1,05 | 14 |
gramme for Test Insti- |
|
|
|
| |
tutes) |
|
|
|
| |
6 | Glass 45° |
| |||
7 | Plate warmer |
| 30 | 0,8 | 4 |
|
|
|
|
|
|
Technical data
Dimensions
Electrical connection Voltage - Overall power - Fuse
Water supply pressure
Capacity
Max. weight
Noise level
Width x Height x Depth (cm) | 59,6 x |
Information on the electrical connection is given on the rating plate on the inner edge of the dishwasher’s door.
Minimum - Maximum | 0,05 - 0,8 |
(MPa) |
|
place settings | 12 |
kg | 37 |
dB(A) | 47 |
|
|
Hints for test institutes
Testing in accordance with EN 60704 must be carried out with appliance fully loaded and us- ing the test programme (see "Consumption values").
Test in accordance with EN 50242 must be carried out when the salt container and rinse
aid dispenser have been filled with salt and rinse aid respectively and using the test pro- gramme (see "Consumption values").
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